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College of Food, Agricultural, and Environmental Sciences

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  1. Evaluating Body Composition of Horses

    https://ohioline.osu.edu/factsheet/as-1024

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  2. Cullen Wins 1st Place at the GRS in the PhD Research Category

    https://hcs.osu.edu/news/cullen-wins-1st-place-grs-phd-research-category

    The results of the 2024 Graduate Research Symposium (GRS) are in and congratulations are in order for Cullen! Get to know a bit more about him & his research... ...

  3. Comparing Traditional Meat and Plant-Based Meat

    https://ohioline.osu.edu/factsheet/anr-0103-0

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  4. Overview and Cost of a Small-Scale Aquaponic Build at The Ohio State University

    https://ohioline.osu.edu/factsheet/anr-0105

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  5. Pulsed Electric Field Processing Applications in the Food Industry

    https://ohioline.osu.edu/factsheet/fst-fabe-1002

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  6. Application of High-Pressure-Based Technologies in the Food Industry

    https://ohioline.osu.edu/factsheet/fst-fabe-1001

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  7. Ohio Transportation Improvement Districts (TIDs)

    https://ohioline.osu.edu/factsheet/cdfs-4114

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  8. Shiitake Mushroom Production: Inoculating Logs with Spawn

    https://ohioline.osu.edu/factsheet/f-0040

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  9. Shiitake Mushroom Production: Fruiting, Harvesting, and Storage

    https://ohioline.osu.edu/factsheet/f-0042

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  10. Jorge Wins 2nd Place at the GRS in the MS Proposal Category

    https://hcs.osu.edu/news/jorge-wins-2nd-place-grs-ms-proposal-category

    The results of the 2024 Graduate Research Symposium (GRS) are in and congratulations are in order for Jorge! Get to know a bit more about him & his research... ...

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