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  1. PORTABILITY- The Big Data Confusion: Part 8

    https://agcrops.osu.edu/newsletter/corn-newsletter/portability-big-data-confusion-part-8

    Data portability is a critical principle for farmers understand in order to capitalize on when using their farm data.  Today, some Ohio farmers are sharing data with up to three trusted advisors and we see the potential to share with 8 or more in the comi ...

  2. How can you prevent food poisoning from Salmonella in your home?

    https://wayne.osu.edu/news/how-can-you-prevent-food-poisoning-salmonella-your-home

    Have you ever had "food poisoning?" Food poisoning is the common term many people use to refer to foodborne illness. When an outbreak occurs,  Salmonella  bacteria are very likely the cause since this is one of the most common types of foodborne ...

  3. Insect Concerns for Late Planting

    https://agcrops.osu.edu/newsletter/corn-newsletter/insect-concerns-late-planting

    With much of the state still yet to plant, growers should be keep a few insect pests in mind as they get in into fields this week: Wheat: The two most important insects in wheat right now are armyworms and cereal leaf beetle.  Armyworms are difficult to p ...

  4. Slowly Improving Conditions Next 1-2 Weeks For Planting

    https://agcrops.osu.edu/newsletter/corn-newsletter/slowly-improving-conditions-next-1-2-weeks-planting

    The main headline going forward the next 1-2 week across the corn and soybean belt as a whole is for improving conditions for planting across the region so expect to see increasing planting from west to east in the next 1-2 weeks. Mother Nature has decide ...

  5. A Time To Begin

    https://wayne.osu.edu/news/time-begin

    It’s approaching the season of high school and college graduations, and many new life beginnings.  Many of us can reflect on a time in our lives when we were faced with these transitions.  Times when the future was uncertain or not turning out the way we ...

  6. Botulism Prevention with Small Grain Baleage

    https://wayne.osu.edu/news/botulism-prevention-small-grain-baleage

                Bacteria in the clostridial family are responsible for producing the dangerous toxin that causes botulism.  These clostridial bacteria are found everywhere in the soil and are common on plant material during harvest.  Clostridial bacteria are ...

  7. 2016-12

    https://agcrops.osu.edu/newsletter/corn-newsletter/2016-12

    ...

  8. Forecasting Ohio 2035

    https://extension.osu.edu/about/conversations-future-extension/forecasting-ohio-2035

    A key component of the futuring phase of the VP Conversation strategic foresight project was identifying the most challenging trends and issues, referred to as descriptors, for Ohioans over the next 20 years. Asking the question “What will be the most imp ...

  9. Soil Sampling in the Spring vs. Fall

    https://agcrops.osu.edu/newsletter/corn-newsletter/2015-31/soil-sampling-spring-vs-fall

    Anthony Fulford was also a contributor on this article. Soil sampling for lab analysis is a critical aspect of effective nutrient management, as it provides valuable information on the fertility status of your soil. Many producers find that fall is an ide ...

  10. Modified Relay Intercropping Field Day

    https://agcrops.osu.edu/newsletter/corn-newsletter/2015-25/modified-relay-intercropping-field-day

    On August 26 th  from 10:00 to 11:45 there will be a field day at OSU Extension Unger Farm, 1303 Bucyrus-Nevada Road, Bucyrus, Ohio 44820. We will be reviewing the research that was done in Modified Relay intercropping last year. We will continue with a p ...

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