Search results
Search results
-
Livestock Judging: Coach Culp
https://ansci.osu.edu/about-us/department-history/livestock-judging/2011-coach-culp
Year Photo Team Results 2011 L to R: Kathleen Shircliff, Randolph; Caitlin Bushman, Pemberville; John Heins, Sidney; Arlis Young, Glenford; Tyler Lones, Somerset; Ty McGuire, Eaton; Lynette Sell, Hanoverton; Kyle Culp, Coach All East Evaluation, Selecti ...
-
Helpful Resources
https://fst.osu.edu/alumni/helpful-resources
Alumni Career Management Order your transcript Update your information ...
-
Modeling Workshop
https://champaign.osu.edu/events/modeling-workshop
Please consult the flyer for full details. ...
-
High Pressure Processing and Juice
https://fst.osu.edu/news/high-pressure-processing-and-juice
FST Professor Dr. Bala Balasubramaniam talks about high pressure processing and juice in a recent article by the dailyburn.com. Click here to read the article. ...
-
Poultry Judging Team
https://ansci.osu.edu/undergraduate/teams/poultry-judging-team
Coach: Michael Cressman Poultry evaluation and selection processes are fundamental to understanding form and function and incorporating these concepts into identification of future breeding animals. Through poultry judging, students learn to assess confor ...
-
A Culinary Experiment in the Melting Pot of the Midwest
https://fst.osu.edu/news/culinary-experiment-melting-pot-midwest
The gourmet scene gets more adventurous all the time, and there’s no shortage of weird ways of serving food, whether it’s an edible menu, a plate of rare ingredients frozen in liquid nitrogen, or sushi portioned onto a naked woman (nyotaimori). But none o ...
-
Academic Quadrathlon
https://ansci.osu.edu/news/academic-quadrathlon
The 2014 Academic Quadrathlon was held February 25 and 26 in the Animal Science Building. ...
-
Registration Open for OVIFT Symposium
https://fst.osu.edu/news/registration-open-ovift-symposium
Registration is now open for the 5th OVIFT Symposium. This year's topic is "Trends in Food: Novel Technologies for Safe and High Quality Foods". The symposium takes place on Monday, March 17, 2014 and will be held at the Nationwide and Ohio ...
-
2014 Midwest Regional Dairy Challenge
https://ansci.osu.edu/news/2014-midwest-regional-dairy-challenge
Ohio State students take part in the Midwest Dairy Challenge. ...
-
Ockerman Named Distinguished UK Alumnus
https://ansci.osu.edu/news/ockerman-named-distinguished-uk-alumnus
Dr. Herbert Ockerman was inducted into the University of Kentucky College of Agriculture, Food and Environment Hall of Distinguished Alumni. ...