Search results
Search results
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Awards & Opportunities
https://franklin.osu.edu/program-areas/4-h-youth-development/awards-opportunities
Ohio 4-H Conference The 2025 Ohio 4-H Conference is designed to bring together 4-H volunteers and teens (age 13 and older) from across the State of Ohio. The objective of this event is to learn together and from each other in order to improve our abilit ...
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Growing Over Winter Class
https://franklin.osu.edu/events/growing-over-winter-class
Ohio is a four-season growing environment. It is possible to get a harvest of fresh vegetables every single month of the year. Come learn what you can plant now to harvest over the winter, in the spring, and even next summer as part of your whole 12-month ...
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Kelly Royalty
https://fcs.osu.edu/kellyRoyalty
Kelly Royalty Extension Educator 4 4-H Leader royalty.9@osu.edu Clermont County 513-732-7070 Educational Background Work Background Expertise / Special Skills Return to Directory ...
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Franklin County 4-H Walk & Serve
https://franklin.osu.edu/node/3927
Celebrating Community Connections Through Service Learning Franklin County 4-H Walk & Serve Presentation Sample Grant Application Sample Grant Report Non-Profit Information Sheet Made For You Labels Station Instructions for 4-H Members Plan of Work ...
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Laura Halladay
https://fcs.osu.edu/people/laura-halladay
Laura Halladay Program Specialist, Healthy People halladay.6@osu.edu 937-376-7208 Remote 100 Fairground Road Xenia, OH 45432 Program specialization: Healthy people programming, including food safety, health and wellness, home food preservation, nutrition ...
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ServSafe Manager and Ohio Person In-Charge
https://fcs.osu.edu/programs/major-program-areas/healthy-people/servsafe
About the ServSafe ® Program Ohio State University Extension offers ServSafe® trainings across the state that fit every organization's needs, using a variety of training methods. Targeting restaurant managers, school food service, nursing homes an ...
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Food Preservation
https://fcs.osu.edu/intranet/fcs-professionals/food-preservation
Food Preservation News Release [DOC] Bookmark [PDF] Food Preservation Resources Handout [PDF] Food Preservation Fact sheets (web) + [PDF] Canning problem solving questions [PDF ] Contacts Email Office Phone Nicole Arnold arnold.1363@osu.edu 614-247-6109 ...
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TAP
https://fcs.osu.edu/programs/major-program-areas/healthy-people/food-safety/TAP
Training Achievement Program The Training Achievement Program (TAP) offers an online alternative to our traditional in-person food safety classes. This course is for owners, managers and/or workers in a food-service establishment that require Level II cer ...
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Lauren Roberson, PhD, RD, LD
https://fcs.osu.edu/people/lauren-roberson-phd-rd-ld
Lauren Roberson, PhD, RD, LD Assistant Professor and State Specialist, Community Nutrition roberson.177@osu.edu 614-688-0261 Remote Lauren Roberson is a licensed dietitian with the State Medical Board of Ohio. She is also a scientific writing and editoria ...
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Food Safety
https://fcs.osu.edu/programs/healthy-people/food-safety
Food Safety Ohio State University Extension Family and Consumer Sciences professionals offer a variety of food safety programming throughout the state. The manner in which people handle and prepare food is a major reason why foodborne illness occurs. Peop ...