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College of Food, Agricultural, and Environmental Sciences

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  1. The Science Behind Food Preservation Methods

    https://morrow.osu.edu/news/science-behind-food-preservation-methods

    Please join us on June 27th at 2:00 p.m. for a program on "The Science Behind Food Preservation Methods".  Following updated food preservation methods is critical for ensuring a food safe product for your family and household.  The latest scienc ...

  2. Freeze-Drying Fundamentals

    https://morrow.osu.edu/news/freeze-drying-fundamentals

    Join us for a 90-minute exploration with the freeze-dryer! You don’t have to have freeze-drying experience or a freeze-dryer. The program will be held April 23rd in the Ag Credit Building Conference Room.  Click below for more information and registration ...

  3. Finding Your Path to Wellness

    https://morrow.osu.edu/news/finding-your-path-wellness

    Register for free email wellness challenge at this link: https://go.osu.edu/lhlwmorrow. Merriam-Webster defines path as: a trodden way; a track specially constructed for a particular use; a course, route; a way of life, conduct, or thought. Join the Live ...

  4. Request Transfer Credit Evaluation

    https://students.cfaes.ohio-state.edu/transfercreditevaluation

    This page provides information for prospective and current students who have already completed courses related to Food, Agricultur al, and Environmental Sciences at another institution or current Ohio State students who are seeking pre-evaluation to take ...

  5. Food Preservation: Freezing Fruits

    https://ohioline.osu.edu/factsheet/HYG-5349

    ...

  6. Faculty Search

    https://plantpath.osu.edu/home/slides/faculty-search

    Assistant/Associate Professor, Plant-Associated Molecular Mycologist https://plantpath.osu.edu/about-us_self Marquee Slide Gray Marquee ...

  7. Faculty Search position

    https://plantpath.osu.edu/news/faculty-search-position

    Assistant/Associate Professor, Plant-Associated Molecular Mycology ...

  8. Growers and Retailers Needed: Understanding Yield Response to K Applications in Ohio

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-05/growers-and-retailers-needed-understanding-yield-response-k

    Potassium (K) is a key nutrient for growing profitable crops in Ohio.  Recently in Ohio, consultants, retailers, and farmers have been concerned that soil K values have been decreasing.  One cause for this decrease is higher soybean and corn yields leadin ...

  9. Ben Torrance

    https://agcrops.osu.edu/people/ben-torrance

    Ben Torrance State Statistician USDA-NASS ...

  10. Seasonal Vaccines

    https://fcs.osu.edu/intranet/fcs-professionals/vaccination-toolkit/seasonal-vaccines

    COVID-19 Overview of COVID-19 Vaccines Benefits of COVID-19 Vaccines FAQ Get Vaccinated with Confidence Vaccine Information Statement CDC graphics (less of a one pager, more poster or handout) Flu (Influenza) Key Facts About Seasonal Flu Vaccine Media Res ...

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