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Search results
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Farm Business Management- Part II
https://darke.osu.edu/events/farm-business-management-part-ii
Join Caden for part two of a three part series on Farm Business Management. Part two will provide information on the Farm Bill and the Economic Outlook. Pizza will be offered at 5:30pm provided by Farm Bureau of Darke County and Farm Credit, Mid-America. ...
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Farm Business Management- Part I
https://darke.osu.edu/events/farm-business-management
Join Caden for part one of a three part series on Farm Business Management. Part one will focus on transition planning. Pizza will be offered at 5:30pm provided by Farm Bureau of Darke County and Farm Credit, Mid-America. Presentation will begin at 6pm. I ...
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Pesticide and Fertilizer Recertification Class
https://darke.osu.edu/events/pesticide-and-fertilizer-recertification-class
Caden Buschur will be offering two recertification opportunities in 2024. The second class for pesticide and/or fertilizer recertification will be held at Darke County DD, 5844 Jaysville-St Johns Rd, Greenville on Thursday, February 22, 2024. Click here ...
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Pesticide and Fertilizer Recertification Classes
https://darke.osu.edu/events/pesticide-and-fertilizer-recertification-classes
Caden Buschur will be offering two recertification opportunities in 2024. The first class for pesticide and/or fertilizer recertification will be held at Darke County DD, 5844 Jaysville-St Johns Rd, Greenville on Thursday, January 11, 2024. Click here t ...
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Ohio Phosphorus (P) Use by Crop Reporting District
https://ohioline.osu.edu/factsheet/anr-0144
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Junior Leadership Christmas Party
https://seneca.osu.edu/news/junior-leadership-christmas-party
Junior Leadership is hosting a Christmas party on Monday, December 11 from 6:30-8:00 p.m. at the Extension office. Any teens 14+ are welcome! Please bring a $5 white elephant gift. Snacks and games will be provided and the movie Elf will be playing. C ...
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Shiitake Mushroom Production: Steps to Cultivation and Considerations for Production
https://ohioline.osu.edu/factsheet/f-0039
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ServSafe Level II Manager Training
https://champaign.osu.edu/events/servsafe-level-ii-manager-training
What is ServSafe™ Managers? (Level 2) ServSafe™ Managers has become the industry standard in food safety training and is accepted in almost all United States jurisdictions that require employee certification. The 16-hour ServSafe™ Managers program provide ...
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Monthly Highlights
https://coshocton.osu.edu/about/monthly-highlights
What have we been up to at OSU Extension in Coshocton County? These monthly highlights feature our outreach education and involvement in the community. 2023 September / October 2023 Highlights August 2023 Highlights July 2023 Highlights June 2023 Highli ...
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FCS Food Wellness & Nutrition
https://champaign.osu.edu/events/food-wellness-nutrition
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