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College of Food, Agricultural, and Environmental Sciences

CFAES

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  1. New funding empowers climate and weather education

    https://ocvn.osu.edu/news/new-funding-empowers-climate-and-weather-education

    A team of experts from  Byrd Polar and Climate Research Center  (BPCRC) and  Ohio State University Extension  – the outreach arm of the College of Food, Agricultural, and Environmental Sciences (CFAES) have been awarded  Ohio State Energy Partners (OSEP) ...

  2. July 23, 2024- I saw it on the Internet

    https://fcs.osu.edu/programs/healthy-people/food-preservation/july-23-2024-i-saw-it-internet

    [View the I saw it on the Internet text transcript] ...

  3. Ohio Certified Volunteer Naturalist (OCVN) Fall 2024 Course Franklin County

    https://ocvn.osu.edu/events/ohio-certified-volunteer-naturalist-ocvn-fall-2024-course-franklin-county

    Registration Opens August 8!   The School of Environment and Natural Resources in partnership with the Franklin County Metro Parks and OSU Extension in Franklin County will host a OCVN course in September.  Course sessions will be held at the OSU main cam ...

  4. Virtual Q&A for Making Food at Home to Sell

    https://fcs.osu.edu/news/virtual-qa-making-food-home-sell

    Do you know the ins and outs of selling homemade food in Ohio? Join Family and Consumer Sciences Food Safety Field Specialist Nicole Arnold, Assistant Professor Emily Marrison, and former Ohio Dept. of Ag inspector Katie Stolte-Carroll, for monthly virtua ...

  5. Holiday food production

    https://fcs.osu.edu/events/holiday-food-production

    Join us for monthly virtual Q&A sessions regarding home-based food producers. Each webinar will briefly introduce various topics and allow time for discussion. Each monthly webinar will begin with a 5–10-minute presentation. You can listen in or ask q ...

  6. When should I reach out for help?

    https://fcs.osu.edu/events/when-should-i-reach-out-help

    Join us for monthly virtual Q&A sessions regarding home-based food producers. Each webinar will briefly introduce various topics and allow time for discussion. Each monthly webinar will begin with a 5–10-minute presentation. You can listen in or ask q ...

  7. Where can I sell my products?

    https://fcs.osu.edu/events/where-can-i-sell-my-products

    Join us for monthly virtual Q&A sessions regarding home-based food producers. Each webinar will briefly introduce various topics and allow time for discussion. Each monthly webinar will begin with a 5–10-minute presentation. You can listen in or ask q ...

  8. Who is a home baker or cottage food producer?

    https://fcs.osu.edu/events/who-home-baker-or-cottage-food-producer

    Join us for monthly virtual Q&A sessions regarding home-based food producers. Each webinar will briefly introduce various topics and allow time for discussion. Each monthly webinar will begin with a 5–10-minute presentation. You can listen in or ask q ...

  9. What foods can be home-produced?

    https://fcs.osu.edu/events/what-foods-can-be-home-produced

    Join us for monthly virtual Q&A sessions regarding home-based food producers. Each webinar will briefly introduce various topics and allow time for discussion. Each monthly webinar will begin with a 5–10-minute presentation. You can listen in or ask q ...

  10. Grad Courses, Other Depts

    https://plantpath.osu.edu/graduate/grad-courses-other-depts

    Graduate courses that Plant Pathology Gradute Students have taken in other departments.  Check department websites for more information Horticulture and Crop Science (hcs.osu.edu) HCS 5621 Physiol Cult Plnts HCS 5825 Plant Breeding HCS 5460 Fruit Phys/Pro ...

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