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College of Food, Agricultural, and Environmental Sciences

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  1. Planning for the Future of Your Farm

    https://champaign.osu.edu/news/planning-future-your-farm

    Champaign County Extension will be hosting a workshop detailing Farm Succession and Estate Planning on January 26, 2024.  This all day workshop will be held at the Champaign County Community Center, in the main Auditorium, and a lunch provided by our spon ...

  2. Farm Succession and Estate Planning Seminar

    https://champaign.osu.edu/events/farm-succession-and-estate-planning-seminar

    This workshop is presented by the Champaign County Extension Office, and sponsored by The Peoples Savings Bank and the Ohio Farm Bureau.  Lunch will be provided. Hours 9:00 a.m.- 4:00 p.m. Registration costs are $50.00 or $70.00, depending upon number of ...

  3. Parker Dairy to Produce and Sell Ice Cream on Ohio State Campus

    https://fst.osu.edu/node/1554

    Read More Parker Dairy to Produce and Sell Ice Cream Parker Dairy to Produce and Sell Ice Cream on Ohio State Campus ...

  4. Chris Igodan, Ph.D.

    https://comdev.osu.edu/people/chris-igodan-phd

    Chris Igodan, Ph.D. Leader, International Extension Programs Agriculture and International Development 614-247-8405 igodan.1@osu.edu ...

  5. Gregory Davis, Ph.D.

    https://comdev.osu.edu/people/gregory-davis-phd-0

    Gregory Davis, Ph.D. George and Genevieve B. Gist Endowed Chair in OSU Extension Ag Administration Building – 2120 Fyffe Road, Columbus Ohio 43210 614-292-8793 davis.1081@osu.edu ...

  6. Ty Hamilton

    https://comdev.osu.edu/people/ty-hamilton

    Ty Hamilton County Extension Educator ANR/CD (Highland County) 937-393-1918 hamilton.949@osu.edu ...

  7. November 2023 Highlights

    https://fst.osu.edu/november-2023-highlights

    Congratulations to Wamwari Waichungo, PhD who has been selected as the 2023 Harris Award recipient. Dr. Waichungo is the Vice President of Global Safety Assessment and Regulatory Affairs for SC Johnson. This award is given annually to recognize excellence ...

  8. Food Science Minors

    https://fst.osu.edu/undergraduate/food-science-minors

    Our department is home to three minors. You can click on the links to view the minor’s required coursework. You can click here to view earlier requirement terms based on your enrollment to Ohio State. Brewing Science Minor The 15-credit hour Brewing Scien ...

  9. Healthy Holiday Cooking

    https://franklin.osu.edu/events/healthy-holiday-cooking-1

    Join Jenny Lobb, Family and Consumer Sciences Educator, as she teaches easy recipes and practical tips to help make healthy eating a natural part of your holiday festivities. Make simple shifts to better meet the Dietary Guidelines for Americans recommend ...

  10. ServSafe Level II Manager Training

    https://champaign.osu.edu/events/servsafe-level-ii-manager-training

    What is ServSafe™ Managers? (Level 2) ServSafe™ Managers has become the industry standard in food safety training and is accepted in almost all United States jurisdictions that require employee certification. The 16-hour ServSafe™ Managers program provide ...

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