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Dr. Scott Scheer
https://acel.osu.edu/our-people/dr-scott-scheer
University, 1986 Outreach Education Youth Development Scheer CV (2024).pdf- Any- Journal article Book/book ...
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Smart Eating for Young Children (PDF)
https://extensionpubs.osu.edu/smart-eating-for-young-children-pdf/
health. Using a modern layout and large, beautiful images, this 26 page PDF provides professionals and ... Smart Eating for Young Children (PDF) Good nutrition and a balanced diet in early childhood help ... https://extensionpubs.osu.edu/smart-eating-for-young-children-pdf/ 1717883305 ...
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North American Maple Syrup Producers Manual, Second Edition (PDF)
https://extensionpubs.osu.edu/north-american-maple-syrup-producers-manual-second-edition-pdf/
North American Maple Syrup Producers Manual, Second Edition (PDF) This PDF is for the second ... https://extensionpubs.osu.edu/north-american-maple-syrup-producers-manual-second-edition-pdf/ 1713114815 ...
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WTNS Radio Healthy Living Updates
topics and programs for healthy living. Listen live at mywtnsradio.com every Monday between 12:30 and ... 12:45 pm or click on recordings below to listen: Communication Lines / Talk Show Episode September 22, ... (Script) 2/19 "Upcoming Dining with Diabetes Series" (Script) 2/12 "Food Business Central ...
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Canning Basics
https://coshocton.osu.edu/events/canning-basics-0
A Canning Basics workshop will be Wednesday, August 7 from 6:00-7:30 PM at Schumaker Farms. Learn about the differences between water bath canning and pressure canning, and why it is important to use the correct process to produce safe food. Participants ...
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Freeze Drying Workshop
https://coshocton.osu.edu/events/freeze-drying-workshop
A Freeze-Drying Fundamentals class will be Tuesday, July 16 from 6:00-7:30 PM at Schumaker Farms, 52441 Co Rd 16, West Lafayette. Learn about equipment, logistics, and taste some freeze-dried foods. OSU Extension in Morrow County is generously lending the ...
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2024 CFAES Distinguished Senior Award Press Releases
https://students.cfaes.ohio-state.edu/node/5176
A RECIPIENT, PLEASE CLICK THE NAME OF THE RECIPIENT BELOW TO OPEN A PDF. LYDIA G. AINSWORTH Department ...
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Food Safety
https://coshocton.osu.edu/program-areas/family-and-consumer-sciences/level-2-food-safety-training
marrison.12@osu.edu for other training options. Person-in-Charge Training Ohio State University Extension’s “Ohio ... 740-622-2265 or marrison.12@osu.edu for more information. Food Handler Training Employee Training is ... these can easily be scheduled upon request. Please contact Emily Marrison marrison.12@osu.edu or ...
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Doctoral Dissertations
https://acel.osu.edu/graduate/doctoral-dissertations
Daney Gilbert Jackson advised by Richard W. Clark The relationship between perceived effectiveness of ...
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Dr. Annie R. Specht, Ph.D.
https://acel.osu.edu/our-people/dr-annie-r-specht-phd
(2024).pdf- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...