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  1. Annual Performance Review Process for all Department of Extension Faculty

    https://extension.osu.edu/policy-and-procedures-handbook/vi-promotion-and-tenure/annual-review-process-all-department

    (PDF, no formatting requirements), describing (respectively): Current year’s goals and progress on ... if preferred) and forward the final, fully signed letter as a PDF to Terri in the associate chair ...

  2. Food Preservation: Basics for Canning Fruit

    https://ohioline.osu.edu/factsheet/hyg-5343

    be used as a guide to make enough syrup for a 9-pint canner load. Table 1 (click to download PDF ... away from drafts for 12 to 24 hours. Checking Seals and Storage Listen for the familiar ... off odor, discard it. Table 2 (click to download PDF). Canning directions for preparing and processing ...

  3. Estimated Return-to-Seed of Variable vs. Uniform Corn Seeding Rates

    https://ohioline.osu.edu/factsheet/agf-520

    trial was $12.53 ac-1, with 86 percent of the greater return coming from greater yield and 14 percent ... 205.5 202.6 2.9 ** Return from yield ($/acre) $769.91 $759.15 $10.76 ** Cost of seed ($/acre) $96.39 ... $98.16-$1.77 ns Return to seed ($/acre) $673.52 $660.99 $12.53 ** †ns indicates paired t-test P > 0.05, ...

  4. Shiitake Mushroom Production: Steps to Cultivation and Considerations for Production

    https://ohioline.osu.edu/factsheet/f-0039

    available as a free PDF at uvm.edu/sites/default/files/media/ShiitakeGuide.pdf Shiitake Growers Handbook: ... & Fungi Ally LLC. This is a free downloadable pdf available at ... a Viable Log-Grown Shiitake Farming Enterprise in New York State is a free downloadable PDF available at ...

  5. Fertilizer and Manure Regulations in the Lake Erie Western Basin Watershed

    https://ohioline.osu.edu/factsheet/anr-0156

    a 12-hour period FOR MANURE Livestock or poultry manure may not be surface-applied under these conditions: ... the local weather forecast has a greater than 50% chance of precipitation exceeding 1/2 inch in ... locations of interest and receive 12- and 24-hour precipitation forecasts to aid in the application of ...

  6. Food Preservation: Freezing Meat, Poultry, and Game

    https://ohioline.osu.edu/factsheet/HYG-5334

    to 12 months. Additional Resources Learn more about freezing meat, poultry, and game: National Center ...

  7. Controlling Non-native Invasive Plants in Ohio’s Forests: Kudzu (Pueraria lobata)

    https://ohioline.osu.edu/factsheet/anr-0158

    herbicide recommendations for specific control situations. Table 1 (click to download PDF). Recommended ... results. Table 2 (click to download PDF). Kudzu control situations and recommended herbicides. MECHANICAL ...

  8. Potassium Uptake and Ohio Crop Response

    https://ohioline.osu.edu/factsheet/anr-0147

    total K content of Ohio soils is between 12,500 ppm and 30,500 ppm (Ames & Gaither, 1913). Even ... that study. Table 1 (click to download PDF). Soil-test values in the Tri-state reference Bulletin 974 ... 2 (click to download PDF). Summary of trial showing responsive and nonresponsive crop yields to fertilizer ...

  9. CFAES Alumni Awards

    https://advancement.cfaes.ohio-state.edu/CFAESAlumniAwards

      Young Professional Achievement Award  Abigail B. Snyder BS ’12 Food Science and Technology  Past ...

  10. Ohio Agronomy Guide, 16th Edition (PDF)

    https://extensionpubs.osu.edu/ohio-agronomy-guide-16th-edition-pdf/

    NEW! Ohio Agronomy Guide, 16th Edition (PDF) The newly revised Ohio Agronomy Guide (e472HO) serves ... https://extensionpubs.osu.edu/ohio-agronomy-guide-16th-edition-pdf/ 1727642560 ...

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