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  1. Food Chemistry

    https://fst.osu.edu/courses/fdscte-5600

    Autumn semester. Graduate Undergraduate 3.0 FDSCTE 5600 AU20.pdf Autumn 2021 Autumn 2022 Autumn 2023 Dr. ...

  2. Food Analysis

    https://fst.osu.edu/courses/fdscte-5610

    semester. Graduate Undergraduate 3.0 FDSCTE 5610 SP21.pdf Spring 2021 Spring 2022 Spring 2023 Dr. Luis ...

  3. Food Additives

    https://fst.osu.edu/courses/fdscte-5710

    Spring semester. Graduate Undergraduate 2.0 FDSCTE 5710 SP21.pdf Spring 2021 Spring 2022 Spring 2023 Dr. ...

  4. Food Product Development

    https://fst.osu.edu/courses/fdscte-5720

    offered every Autumn semester. Graduate Undergraduate 3.0 FDSCTE 5720 AU20.pdf Autumn 2021 Autumn 2022 ...

  5. Advanced Food Microbiology I

    https://fst.osu.edu/courses/fdscte-7536

    1.pdf Dr. Hua Wang In Person FST Graduate Program Food Science and Technology ...

  6. Food Microbiology Laboratory

    https://fst.osu.edu/courses/fdscte-5546

    semester. Graduate Undergraduate 3.0 FDSCTE 5546-Lab-Syllabus-Spring.pdf Spring 2021 Spring 2022 Spring 2023 ...

  7. Environmental and Natural Resources Economics

    https://aede.osu.edu/courses/aedecon-4310

    management. Prereq: 2001 or Econ 2001. Undergraduate 3.0 AEDE_4310_AU18_Klaiber.pdf Autumn 2021 H. Allen ...

  8. International Commerce and the World Economy

    https://aede.osu.edu/courses/aedecon-4540

    4540_Syllabus2021.pdf Spring 2021 Ian Sheldon In Person Columbus Major: Agribusiness and Applied Economics Agricultural, ...

  9. Advanced Quantitative Methods I

    https://aede.osu.edu/courses/aedecon-7110

    Graduate 3.0 AEDE_7110-7120_AU18_Miranda.pdf Autumn 2021 Yongyang Cai In Person Distance Learning Columbus ...

  10. Internship in Agribusiness and Applied Economics

    https://aede.osu.edu/courses/aedecon-3191

    S/U. Undergraduate 2.0 AEDE_3191_AU18_Parkman.pdf Autumn 2021 Anna W. Parkman In Person Distance ...

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