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  1. 2021 Beef Quality Assurance Re-certification Trainings for Livestock Producers

    https://coshocton.osu.edu/events/2021-beef-quality-assurance-re-certification-trainings-livestock-producers

    Services Building, 724 S 7th Street, ROom 110, from 7:00-8:30pm July 12 August 9 September 11 November ...

  2. Dining with Diabetes

    https://coshocton.osu.edu/events/dining-diabetes-3

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  3. Dining with Diabetes

    https://coshocton.osu.edu/events/dining-diabetes-2

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  4. Dining with Diabetes

    https://coshocton.osu.edu/events/dining-diabetes-0

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  5. Kitchen Gadgets and Gizmos

    https://coshocton.osu.edu/events/kitchen-gadgets-and-gizmos

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  6. Dining with Diabetes

    https://coshocton.osu.edu/events/dining-diabetes-1

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  7. Cooking Under "Instant Pot" Pressure

    https://coshocton.osu.edu/events/cooking-under-instant-pot-pressure

    If you are a chef, a parent, or even just looking for a way to grow your skills in your own home, this program is for you! Electric multi cookers are a quick and convenient way to speed the cooking process compared to a normal stovetop version. These pres ...

  8. Plant and Insect Diagnostics

    https://coshocton.osu.edu/program-areas/agriculture-and-natural-resources/plant-and-insect-diagnosis

    a PDF document with information about soil sampling and area soil testing labratories, click here.   ...

  9. Dining with Diabetes Program

    https://coshocton.osu.edu/events/dining-diabetes-program-1

    information: Emily Marrison at 740-622-2265 or  marrison.12@osu.edu. Registration deadline August 11. Register ...

  10. Dining with Diabetes Program

    https://coshocton.osu.edu/events/dining-diabetes-program-0

    information: Emily Marrison at 740-622-2265 or  marrison.12@osu.edu. Registration deadline August 11. Register ...

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