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Food Preservation: Freezing Meat, Poultry, and Game
https://ohioline.osu.edu/factsheet/HYG-5334
to 12 months. Additional Resources Learn more about freezing meat, poultry, and game: National Center ...
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Controlling Non-native Invasive Plants in Ohio’s Forests: Kudzu (Pueraria lobata)
https://ohioline.osu.edu/factsheet/anr-0158
herbicide recommendations for specific control situations. Table 1 (click to download PDF). Recommended ... results. Table 2 (click to download PDF). Kudzu control situations and recommended herbicides. MECHANICAL ...
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Potassium Uptake and Ohio Crop Response
https://ohioline.osu.edu/factsheet/anr-0147
total K content of Ohio soils is between 12,500 ppm and 30,500 ppm (Ames & Gaither, 1913). Even ... that study. Table 1 (click to download PDF). Soil-test values in the Tri-state reference Bulletin 974 ... 2 (click to download PDF). Summary of trial showing responsive and nonresponsive crop yields to fertilizer ...
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Thomas Blaine, PhD
https://comdev.osu.edu/people/thomas-blaine-phd
ohioline.osu.edu/cd-fact/pdf/CDFS_203_15.pdf. Blaine, T.W., Lichtkoppler, F.R. (2016). Factors Affecting Stakeholders' Willingness to Pay ... / YouTube video OSU Extension Annual Conference Presentation (12/04/2013): Publish Your Work in ...
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Elderberry Production in Ohio
https://ohioline.osu.edu/factsheet/anr-0110
Elderberries at South Centers Click table to view enlarged image. Click here to download PDF ... American Elderberries at South Centers Click table to view enlarged image. Click here to download PDF. The ... typically spaced 10–12 feet apart to accommodate machinery for pest management, pruning, and fruit ...
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The Biology of Soil Compaction
https://ohioline.osu.edu/factsheet/SAG-10
SAG-10 Agriculture and Natural Resources 12/15/2009 James J. Hoorman, Extension Educator, Cover ... Subsoilers are typically operated at depths of 12 to 18 inches to loosen the soil, alleviate compaction, and ...
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ServSafe Manager and Ohio Person In-Charge
https://fcs.osu.edu/programs/major-program-areas/healthy-people/servsafe
Coshocton Emily Marrison marrison.12@osu.edu 740-622-2265 Cuyahoga TBD TBD Darke TBD 937-548-5215 ... 419-354-9050 Wood Sue Miklovic miklovic.1@osu.edu 419-354-9050 Coshocton Emily Marrison marrison.12 ...
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Growing Aronia (Aronia melanocarpa) in Ohio
https://ohioline.osu.edu/factsheet/anr-0157
10–12 feet but can vary depending on the size of the equipment the grower uses to maintain the health ... more consumer education and the development of value-added products. Download a PDF version of Growing ... Agriculture. nass.usda.gov/Publications/AgCensus/2017/Full_Report/Volume_1,_Chapter_1_US/st99_1_0038_0038.pdf ...
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Norovirus: A Different Type of Foodborne Illness
https://ohioline.osu.edu/factsheet/HYG-5569
Symptoms develop 12–48 hours after being exposed to norovirus and generally last between one and three ...
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Shiitake Mushroom Production: Troubleshooting
https://ohioline.osu.edu/factsheet/f-0105
University of Kentucky College of Agriculture. ca.uky.edu/agcomm/pubs/for/for81/for81.pdf Kobayashi, T., ... projects.sare.org/wp-content/uploads/977907shiitake-bmp-3-11-final-for-print-hires.pdf Penn State University Extension. (2023, June 19). Slugs and their control [Online article]. ...