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  1. What To Do When Your Freezer Stops

    https://ohioline.osu.edu/factsheet/HYG-5357

    your local OSU Extension office. Reference nchfp.uga.edu/papers/UGA_Publications/uga_freezer_stops.pdf ... poultry and fish Do not refreeze. Cook and eat within 1–2 days. Do not refreeze. Cook and eat within 1–2 ...

  2. Using °Brix as an Indicator of Vegetable Quality: An Overview of the Practice

    https://ohioline.osu.edu/factsheet/HYG-1650

    important quality index of tomatoes harvested for processing  (Image courtesy of Gene Miyao, University of ...

  3. Emergency Disinfection of Drinking Water

    https://ohioline.osu.edu/factsheet/aex-317

    disinfection of drinking water. Journal of Environmental Health. 76(9):22-25. McGuigan, K.G., F. ...

  4. Management Considerations for the Cribbing Horse

    https://ohioline.osu.edu/factsheet/anr-89

    Behavior, 30, 110-113. doi.org/10.1016/j.jveb.2018.12.010 De la Rua-Domenech, R., Mohammed, H. O., Cummings, ... activity by horses. Applied Animal Behaviour Science, 135 (1-2), 63-69. ... Equine Veterinary Science, 33 (9), 739-745. doi.org/10.1016/j.jevs.2012.12.004 Ag Crops and Livestock ...

  5. Be Aware of Heat Stress

    https://ohioline.osu.edu/factsheet/aex-79011

    11/12/2015 S. Dee Jepsen, Associate Professor and State Safety Leader, Agricultural Safety and Health, Food, ... down with legs elevated 8 to 12 inches. • Applying cold packs or wet towels and fan the victim. ... ohioline.osu.edu/atts/PDF-English/Heat-Stress.pdf.   Reviewer: Kent McGuire, CFAES Safety and Health Coordinator, Food, Agricultural and Biological ...

  6. Melampsora Rust

    https://ohioline.osu.edu/factsheet/plpath-tree-08

    http://www.extension.uidaho.edu/nursery/Landscape%20problems/Popular%20rust.pdf. EPPO (2009). Melampsora medusae. EPPO Bulletin, 39(3): 328-336. ... https://www.fs.usda.gov/Internet/FSE_DOCUMENTS/stelprdb5349655.pdf. Farm Management Home, Yard and Garden Horticulture melampsora rust poplar tree diseases Plant ...

  7. Using Pasture Measurement to Improve Your Management

    https://ohioline.osu.edu/factsheet/11-HCS-868

    Management” (www2.ca.uky.edu/agc/pubs/agr/agr191/agr191.pdf) and two from West Virginia University, “A Falling ... -92f1-bfdb90fdb83d/estimating-pasture-forage-mass-from-pasture-height-2016.pdf) are good references ... 2 3,600 2,400 5 12,000 3 3,300 2,100 5 10,500 4 3,000 1,800 5 9,000 5 2,700 1,500 5 7,500 6 2,400 1,200 ...

  8. Physical Properties of Granular Fertilizers and Impact on Spreading

    https://ohioline.osu.edu/factsheet/fabe-5501

    illustrating the need for a spreader operator to input the proper bulk density for each product spread (Image ... Coefficient of Friction Prilled Urea 46-0-0 45-51 139 0.09 0.8-1.2 0.3 Granular Urea 46-0-0 45-51 76 0.09 ... Chem. 12(1): 64-69. Hoftsee J.W. and W. Huisman. 1990. Handling and spreading of fertilizers Part 1: ...

  9. Meat Goat Production and Budgeting

    https://ohioline.osu.edu/factsheet/14

    do so at seven to 12 months. Body weight and condition are probably more important than age in ... likely improve performance, especially if early kidding is practical. An open shed providing 10 to 12 ... "Agricultural Alternatives."  Penn State Extension.  Pennsylvania State College. PDF. sustainagga.caes.uga.edu/content/dam/caes-subsite/sustainable-agriculture/documents/meat-goat-production.pdf ...

  10. Soil Acidity and Liming for Agronomic Production

    https://ohioline.osu.edu/factsheet/AGF-505-07

    superfine 100 100 100 100 100 0 2000 Dolomitic hydrated aglime 140 100 99 76 90 0 2520 Calcitic aglime 99 99 ... lime is 1.2 t/A, (i.e., 1.6/8 x 6 = 1.2). For no-till fields, assume 4-inch incorporation depths, so ...

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