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  1. Next Year’s Winter Annual Cereal Grain Forage Success Starts Now

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-5/next-year%E2%80%99s-winter-annual-cereal-grain-forage

    Ohio State research stations in Jackson, Fremont, and Custer, cereal rye had the highest yield when ... Barley 10.0 1.62 cd 13.71 a 53.2 d 63.6 ab Barley 10.5 1.98 bcd 12.06 b 61.6 b 58.4 de Hybrid Rye 10.0 ... 12.3%. Our top-yielding treatment was 6.8 ton/acre of DM and had 90 lb/acre of nitrogen applied. This ...

  2. About Gallia County

    https://gallia.osu.edu/about

    and across the street from the Holzer Hospital on Jackson Pike, Gallipolis. History of Gallia County ...

  3. Dining with Diabetes

    https://coshocton.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/dining-diabetes

    Marrison marrison.12@osu.edu with any questions.   WHAT IS DINING WITH DIABETES? Dining with Diabetes is ...

  4. Healthy Relationships

    https://coshocton.osu.edu/healthy-relationships

    Emily Marrison taught Encouraging Conversations for the Ohio Women in Agriculture Learning Network in November 2023. Watch that recorded webinar and view the slide presentation. (Based on "The Six Conversations: Pathways to Connecting in an Age of Is ...

  5. Private Pesticide Applicator License Recertification

    https://coshocton.osu.edu/events/private-pesticide-applicator-license-recertification

    ...

  6. Fertlizer Recertification

    https://coshocton.osu.edu/events/fertlizer-recertification

    ...

  7. Muskingum/Coshocton Agronomy School

    https://coshocton.osu.edu/events/muskingumcoshocton-agronomy-school

    More details to come ...

  8. Dairy Outlook: September 2023

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-5/dairy-outlook-september-2023

    here: https://www.ers.usda.gov/webdocs/outlooks/107464/ldp-m-351.pdf?v=6487.8. This article will ...

  9. Food Safety

    https://coshocton.osu.edu/program-areas/family-and-consumer-sciences/level-2-food-safety-training

    marrison.12@osu.edu  for other training options. Person-in-Charge Training  Ohio State University Extension’s “Ohio ... 740-622-2265 or marrison.12@osu.edu   for more information.  Food Handler Training Employee Training is ... these can easily be scheduled upon request. Please contact Emily Marrison marrison.12@osu.edu or ...

  10. Take Charge of Your Diabetes During the Holidays

    https://coshocton.osu.edu/events/take-charge-your-diabetes-during-holidays-0

    The “Take Charge of Your Diabetes During the Holidays” program is for those with diabetes or pre-diabetes and their family members or caretakers. Preparing nutritious foods that taste good can be difficult at any time of the year.  It is no wonder that th ...

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