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  1. Introduction to Horticulture

    https://hcs.osu.edu/courses/hcs-3200

    horticulture in Ohio and the USA. Undergraduate 3.0 2019-08-20_HCS3200-syllabus.pdf In Person Columbus ...

  2. Basic Golf Club Design and Repair

    https://hcs.osu.edu/courses/hcs-2501

    Repair Syllabus, Session 2 Au 19.pdf Chris Walsh Tim Kerr In Person Distance Learning Columbus ...

  3. Advanced Cropping Systems

    https://hcs.osu.edu/courses/hcs-5100

    Advanced+Cropping+Systems+(Capstone)+Sp19.pdf Dr. Alex Lindsey In Person Columbus Agroecology Specialization Agronomy Specialization Plant ...

  4. Advanced Horticultural Principles and Practices

    https://hcs.osu.edu/courses/hcs-5200

    Prereq: 3200, or Grad standing. Graduate Undergraduate 3.0 HCS 5200-syllabus_Klooster.pdf Dr. Wendy ...

  5. Advanced Development Economics II

    https://aede.osu.edu/courses/aedecon-7425

    credit for 840. Graduate 3.0 AEDE 7425- SP18 Chen.pdf Joyce J. Chen, Ph.D. In Person Columbus PhD Program ...

  6. Wine and Beer in Western Culture

    https://fst.osu.edu/courses/fdscte-1120

    Undergraduate 2.0 FDSCTE 1120 SP21.pdf Autumn 2021 Spring 2022 Autumn 2022 Spring 2023 Autumn 2023 Dr. Brian ...

  7. Advanced Concepts in Sensory Science

    https://fst.osu.edu/courses/fdscte-7550

    FDSCTE 7550 SP20.pdf Spring 2021 Spring 2022 Spring 2023 Dr. Christopher Simons In Person Columbus FST ...

  8. Food Colors and Pigments

    https://fst.osu.edu/courses/fdscte-7630

    change, this class is offered every Autumn semester during odd years. Graduate 3.0 7630 FDSCTE AU19.pdf ...

  9. Crop Responses to the Environment

    https://hcs.osu.edu/courses/hcs-3310

    Undergraduate 3.0 HCS 3310 Crop Responses to the Environment.pdf Dr. Jim Metzger In Person Columbus Agroecology ...

  10. Chocolate Science

    https://fst.osu.edu/courses/fdscte-1110

    students with credit for 101. Undergraduate 1.0 FDSCTE 1110 SP21.pdf Autumn 2021 Spring 2022 Autumn 2022 ...

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