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  1. NEAFCS Awards

    https://fcs.osu.edu/intranet/fcs-professionals/fcs/neafcs-awards

    deadline is March 15, 2022. Submit all awards at neafcs.org 2022 Awards Manual (PDF) ...

  2. Extension Area Economic Overview Reports

    https://comdev.osu.edu/programs/economic-development/economic-impact-analysis/extension-area-economic-overview-reports

    Preble, and Shelby Counties Extension Area 12: Logan, Union, Champaign, Clark, and Madison Counties ... Counties Extension Area 22: Adams, Brown, Clermont, and Highland Counties Extension Area 23: Jackson ...

  3. ECE Virtual Online Classes

    https://fcs.osu.edu/programs/healthy-relationships/early-childhood-education/education/professional-development/ece

    make sure that your email address is correct. Printed schedule [PDF] DATE(S) Courses/ CDA Subject Area ...

  4. Food Business Resources

    https://coshocton.osu.edu/program-areas/agriculture-and-natural-resources/ag-and-natural-resources-newsletter/farm-based-food

    product development, please contact Emily Marrison at 740-622-2265 or marrison.12@osu.edu. Thinking of ...

  5. FCS Conference 2021 Poster Submission

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2021-conference/fcs-conference-2021-poster-submission

    SNAP Alerts: Reaching SNAP eligible audiences through texting ​ [PDF] SNAP Alerts: Reaching SNAP ...

  6. Emily Marrison

    https://coshocton.osu.edu/people/emily-marrison

    Educator, Family and Consumer Sciences marrison.12@osu.edu Food Safety, Food Labeling and ...

  7. Restoring Streams and Wetlands – Whose Job Is It Anyway?

    https://epn.osu.edu/events/restoring-streams-and-wetlands-%E2%80%93-whose-job-it-anyway

    Agency, Division of Surface Water (2016). https://www.epa.state.oh.us/portals/47/facts/ohio_wetlands.pdf ...

  8. Food Safety

    https://coshocton.osu.edu/program-areas/family-and-consumer-sciences/level-2-food-safety-training

    Coshocton County at 740-622-2265 or marrison.12@osu.edu.   Person-in-Charge Training ServSafe ®  ... 740-622-2265 or marrison.12@osu.edu.   ServSafe ®  Food Handler Training Employee Training is a 3-hour basic ... Marrison marrison.12@osu.edu or 740-622-2265 for details.    Online Training Through TAP SERIES OSU ...

  9. Archived 2019 & 2018 Coshocton County Agriculture & Natural Resource Newsletters

    https://coshocton.osu.edu/node/2722

    Tax Update in Coshocton Next Farmers Breakfast on February 12 Macro Photography Workshop ODA Testing- ... March 13 Farm Tax Update in Coshocton Next Farmers Breakfast on February 12 2019 Ohio Beef Cattle ...

  10. Food Preservation

    https://fcs.osu.edu/programs/healthy-people/food-preservation

    Clermont Margaret Jenkins jenkins.188@osu.edu 513-732-7070 x14 Coshocton Emily Marrison marrison.12 ... Apples, Pears, Peaches [PDF] Asparagus [PDF] Beets [PDF] Berries [PDF] Carrots, Pumpkin, Squash, Sweet ... Potato [PDF] Cherries [PDF] Cruciferous [PDF] Dark Green Leafy Vegetables [PDF] General [PDF] Green Beans ...

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