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  1. Microwave Method to Determine Forage Moisture Content

    https://wayne.osu.edu/news/microwave-method-determine-forage-moisture-content

    weigh in grams) Microwave-safe plate 10- to 12-ounce cup of water (a coffee mug works best) Pencil and ...

  2. Managing Dairy Cow Heat Stress

    https://wayne.osu.edu/news/managing-dairy-cow-heat-stress

    of fans should be spaced at about 12 feet high along the length of the freestall barn. The ...

  3. 2015 Cloverbud Day Camp- COSI Adventure Bus Trip

    https://wayne.osu.edu/events/2015-cloverbud-day-camp-cosi-adventure-bus-trip

    the bus ride 10:00 am Arrive at COSI -  groups begin touring and enjoying exhibits at COSI 12:15 pm ...

  4. Pay Attention to Dairy Cow Stocking Density

    https://wayne.osu.edu/news/pay-attention-dairy-cow-stocking-density

    overstocking is acceptable, but generally should not exceed 120% or 1.2 cows/stall.  Barn design and layout can ...

  5. What's For Dinner Tonight?

    https://wayne.osu.edu/news/whats-dinner-tonight

    Tuesdays, June 7, 14, 21, 28 and July 5 and 12 from 11:00 a.m. to 1:00 p.m. at Central Christian Church.  To ...

  6. Pumpkin Field Day

    https://entomology.osu.edu/about-us/events/pumpkin-field-day

    control programs – Jim Jasinski-12 hybrid variety trial – Jim Jasinski-Demonstration of custom designed ...

  7. Maintain Grain Quality in the Bin

    https://wayne.osu.edu/news/maintain-grain-quality-bin

    April 1 and carried into the warmer spring and summer months. Soybeans are similar at 13%, 12%, and 11%, ...

  8. Wheat Management Practices

    https://wayne.osu.edu/news/wheat-management-practices

                The seeding rate for winter wheat should be between 1.2 and 1.6 million seeds/acre.  A 2014-2015 ...

  9. Consider a Summer Annual for Stored or Grazing Forage Needs

    https://wayne.osu.edu/news/consider-summer-annual-stored-or-grazing-forage-needs

    insure fast regrowth.  Millet should be grazed beginning at 12 to 18 inches in height and livestock ...

  10. Identifying and Managing Feed Shrink

    https://wayne.osu.edu/news/identifying-and-managing-feed-shrink

    When a barn with a 20 ft. opening is closed to a 12 foot opening, the moisture entering the barn is ...

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