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  1. 4-H: 2024 Updates

    https://fairfield.osu.edu/news/4-h-wrap-and-2024-updates

    Fair  - October 6-12, 2024 Livestock Updates ​​​​​​​ New Livestock Tagging/Weigh-in Information New ...

  2. Native Shrubs: Creating Living Landscapes for Birds, Butterflies, Bees, and Other Beneficials

    https://ohioline.osu.edu/factsheet/hyg-5813

    This large multistemmed shrub produces long spikes (12 inches or more) of creamy, bottlebrush-like ... flowers in mid- to late summer that attract native bees, butterflies, and hummingbirds. Plants grow to 12 ...

  3. Join us for the Solar Eclipse!

    https://jackson.osu.edu/news/join-us-solar-eclipse

    counties will experience partial totality! Jackson County will see a partial totality of 96.8%, which is ... 1:00 PM- 3:00 PM on April 8th at the Jackson County OSU Extension Office. The best view of the total ... 3:12 pm, with coverage starting at 1:55, and ending at 4:26pm. All participants will recieve a FREE ...

  4. Animal Project Information

    https://jackson.osu.edu/program-areas/4-h-youth-development/jackson-county-fair-info/livestock-guidebooks

    Skillathon Contest (2024) Sunday, July 7th from 12:00- 4:00 PM, 4-H Building at Fairgrounds All Jackson ...  DOWNLOAD: PDF Ohio Youth Livestock Exhibition Rules (PLEASE READ) Ohio Fairs and Exhibitions Frequently ... Sheet County Bred Form  DOWNLOAD:  PDF Breeding Animal Registration Form DOWNLOAD: Fillable PDF Premise ...

  5. Comparing Traditional Meat and Plant-Based Meat

    https://ohioline.osu.edu/factsheet/anr-0103-0

    quantity and quality contain 50% saturated fatty acids are the only natural source of Vitamin B12 consist ... Vitamin B12. Key Ingredients in Both Products The vegetable proteins used in modern plant-based products ... Comparison of the Two Products (Reiley 2019) Impossible™ Burger Traditional Burger $12 per lb. $3.50 per lb. ...

  6. Beef

    https://jackson.osu.edu/program-areas/4-h-youth-development/jackson-county-fair-info/livestock-guidebooks/beef

    Steers/Heifers) Posession Date: January 12th, 2024 January 13th, 2024 Market Beef Weigh-In 9:00 AM- 11:00 AM, ... Fairgrounds July 12th, 2024 Drug Use Notification Forms (DUNF) Due CLICK HERE TO SUBMIT ONLINE FORM July 13th, ... Projects COMING SOON Carcass Class Information & Rules  DOWNLOAD: PDF Ohio 4-H Animal Sciences Beef ...

  7. Swine

    https://jackson.osu.edu/program-areas/4-h-youth-development/jackson-county-fair-info/livestock-guidebooks/swine

    Fairgrounds July 7th, 2024 Market Hog Carcass Class Live Show 7:00 PM, Fairgrounds July 12th, 2024 Drug Use ... Project Forms & Resources Carcass Hog Rules & Entry Form DOWNLOAD: PDF Species Guide for ... Saturday,   May 4th, 2024 at the Jackson County Fairgrounds from 9:00-11:00 AM. PLEASE READ THESE IMPORTANT ...

  8. Hydrothermal Carbonization: Upgrading Waste Biomass to Char

    https://ohioline.osu.edu/factsheet/fabe-6622

    time ranging from 0.5 to 8 hours [1,2]. The major advantage of HTC over other high temperature ... sludge 250 30 68-76 [8] Agriculture Palm shell 180-260 30-120 39-71 [9]   Palm residue 150-250 20 62-76 ... [10] Aquatic Microalgae 190-210 30-120 25-46 [11] Animal waste Dairy manure 180-260 240 36-57 [12 ...

  9. Shiitake Mushroom Production: Inoculating Logs with Spawn

    https://ohioline.osu.edu/factsheet/f-0040

    Lexington: University of Kentucky Cooperative Extension Service. PDF ... ca.uky.edu/agcomm/pubs/for/for81/for81.pdf. References Mudge, Ken, Allen Matthews, Ben Waterman, Bridgett (Jamison) Hilshey, Steve Siergik, ... projects.sare.org/wp-content/uploads/977907shiitake-bmp-3-11-final-for-print-hires.pdf. Home, Yard and Garden Horticulture mushroom cultivation agroforestry timber stand improvement ...

  10. Tool-Based Analyses of Monthly Heating Costs for Protected Cultivation in Ohio

    https://ohioline.osu.edu/factsheet/anr-98

    Zan Jan 12.5 14.2 10.1 13.2 13.4 11.8 12.3 12.0 12.1 13.2 Feb 17.4 20.2 16.6 18.2 19.3 17.7 17.4 18.2 ... 22.9 21.5 21.0 20.8 20.0 22.2 Nov 13.0 15.8 11.7 14.6 15.2 13.3 13.5 12.9 13.2 14.6 Dec 11.1 12.1 8.1 ... setpoint was selected as 54°F (12°C, a minimum temperature for tomato) or 45°F (7°C for a minimum ...

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