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Advanced Food Microbiology
https://fst.osu.edu/courses/fdscte-7536
1.pdf Autumn 2022 Dr. Hua Wang In Person Columbus FST Graduate Program Food Science and Technology ...
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Food Chemistry
https://fst.osu.edu/courses/fdscte-5600
Autumn semester. Graduate Undergraduate 3.0 FDSCTE 5600 AU22.pdf Autumn 2022 Autumn 2023 Dr. Luis ...
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Food Analysis
https://fst.osu.edu/courses/fdscte-5610
semester. Graduate Undergraduate 3.0 FDSCTE 5610 SP23.pdf Spring 2023 Dr. Luis Rodriguez-Saona In Person ...
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Food Product Development
https://fst.osu.edu/courses/fdscte-5720
offered every Autumn semester. Graduate Undergraduate 3.0 FDSCTE 5720 AU22.pdf Autumn 2022 Autumn 2023 Dr. ...
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Phytochemicals in Human Health: Crops to the Clinic
https://fst.osu.edu/courses/fdscte-7830
semester during odd years. Graduate 3.0 7830 FDSCTE AU19.pdf Autumn 2021 Autumn 2023 Dr. Jessica ...
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Food and Health Controversies in the 21st Century
https://fst.osu.edu/courses/fdscte-459702
Undergraduate 3.0 FDSCTE 4597.02 SP23.pdf Spring 2023 Summer 2023 Autumn 2023 Dr. Mary Kay Folk Pohlschneider ...
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Food Microbiology Laboratory
https://fst.osu.edu/courses/fdscte-5546
semester. Graduate Undergraduate 3.0 FDSCTE 5546-Lab-Syllabus-Spring.pdf Spring 2021 Spring 2022 Spring 2023 ...
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Food Microbiology Lecture
https://fst.osu.edu/courses/fdscte-5536
5536 AU22.pdf Autumn 2022 Autumn 2023 Dr. Ahmed Yousef In Person Columbus Major: Food Science and ...
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Unit Operations in Food Processing
https://fst.osu.edu/courses/fdscte-5400
5400 SP23.pdf Spring 2023 Dr. V.M. (Bala) Balasubramaniam Columbus Major: Food Science and Technology ...
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Measurement of Food Perception and Liking
https://fst.osu.edu/courses/fdscte-5500
every Autumn semester. Graduate Undergraduate 3.0 FDSCTE 5500 AU22.pdf Autumn 2022 Autumn 2023 Dr. ...