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  1. Through the Vine Newsletter

    https://fairfield.osu.edu/node/1100

    a PDF file...   2024 Newsletters Spring 2024   2023 NEWSLETTERS Summer 2023       Spring 2023       Fall ...

  2. Invasive Species Management: Common and Japanese Barberry

    https://ohioline.osu.edu/factsheet/anr-0106

    Available from: bygl.osu.edu/node/1726. Templeton, S, Gover, A, Jackson D., and Wurzbacher S. (2020). ... Accessed August 12, 2021. cipwg.uconn.edu/common-herbicides/#. Gucker, Corey L. 2009. Berberis vulgaris. ...

  3. 4-H: 2023 By the Numbers and 2024 Updates

    https://fairfield.osu.edu/news/4-h-wrap-and-2024-updates

    October 6-12, 2024 Livestock Updates ​​​​​​​ New Livestock Tagging/Weigh-in Information New ...

  4. Master Gardener Volunteer Training Offered

    https://hardin.osu.edu/news/master-gardener-volunteer-training-offered-2

    Monday, February 12 from 9 am- 12 pm. Other scheduled in-person classes will be held according to ...

  5. Best Practices for Effective Spraying in Orchards and Vineyards

    https://ohioline.osu.edu/factsheet/fabe-539

    FABE-539 Agriculture and Natural Resources 01/12/2022 Erdal Ozkan, Professor and Extension State ... by conventional fixed-wing aircraft, as shown in Figure 12. Figure 11. Drones are successfully used ... Planas, Universitat de Lleida, Spain. Figure 12. Drones are gaining popularity in areas where using ...

  6. The Gastrointestinal Tract of the Horse

    https://ohioline.osu.edu/factsheet/1022

    region of the stomach have a pH of 1–2 due to acid secretion (Table 2). Decreased roughage intake, due to ... 12 inches, which is referred to as the rectum, thus ending the journey through the equine ... “Controlled starch” feeds 15–25 < 4–6.7 < 8.8–14.8 “Low starch” feeds 10–12 < 8.3–10 < 18.3–22 ...

  7. Tai Chi for Beginners: In Person

    https://franklin.osu.edu/events/tai-chi-beginners-6

    Can be Done Seated or Standing Improve Physical and Mental Balance WHEN:  Thursdays, January 4- April 24, 2024, 11:15AM- 12 ...

  8. Beef Quality Assurance 2024

    https://hardin.osu.edu/beef-quality-assurance-2023

    a positive public image and instills consumer confidence in the beef industry. When producers implement the ... food safety and quality; safeguards the public image of the beef industry; upholds consumer confidence ...

  9. Pesticide-Fertilizer Make-up/Specialty Video Recertification

    https://hardin.osu.edu/events/pesticide-fertilizer-make-upspecialty-video-recertification

    Pesticide Re-certification: 9:00 AM-12:00 PM Description: Pre-registration is mandatory. Spots are limited. ...

  10. Pesticide-Fertilizer Recertification

    https://hardin.osu.edu/events/pesticide-fertilizer-recertification

    AM-12:00 PM Description: Pre-registration is mandatory. RSVP Deadline: Register by February 26. Event ...

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