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Molds and Mycotoxins
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-11-issue-5/molds-and-mycotoxins
Dr. Bill Weiss, Dairy Nutrition Specialist, The Ohio State University Because of weather conditions during the past growing season, mold and mycotoxin contamination of some crops, particularly corn, is common. Molds are organisms and mycotoxins are chemi ...
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Bonnie's "Buckeye Moos" Update
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-11-issue-5/bonnies-buckeye-moos-update
Ms. Bonnie Ayars, Extension Dairy Program Specialist, Ohio State University Extension As the end of the year approaches, I have spent time preparing a 2010 calendar for 4-H dairy activities. It is posted on the www.4hansci.osu.edu web page. There is als ...
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Bovine Calving Management Training: Dystocia and Calf Care
Dr. Gustavo M. Schuenemann, Extension Veterinarian, Veterinary Preventive Medicine, The Ohio State University This bovine calving management course available from Veterinary Extension within the Department of Veterinary Preventive Medicine offers educatio ...
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2010 Midwest Dairy Challenge
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-12-issue-1/2010-midwest-dairy-challenge
Dr. Maurice Eastridge, Extension Dairy Specialist, The Ohio State University The sixth annual Midwest Dairy Challenge drew 66 dairy and animal science students from 15 universities and colleges to the Shisler Center in Wooster, Ohio, February 11-13, 2010. ...
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Does it Pay to Increase Milk Components at Current Prices?
Dr. Joanne Knapp, Principal Technical Consultant, Fox Hollow Consulting, LLC, Columbus, OH (top of page) Yes! If you’re a believer, you can quit reading now and go do something more important. If you’re a skeptic, let’s keep going. With current compone ...
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Annual Banquet for the Buckeye Dairy Club and the Department of Animal Sciences
Dr. Maurice Eastridge, Extension Dairy Specialist, The Ohio State University The Annual Banquet for the Buckeye Dairy Club and the Department of Animal Sciences at The Ohio State University was held on May 8 at the Der Dutchman Restaurant in Plain City. ...
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Ohio State, Cal Poly, Cornell, and UW-Madison Earn 1st Place at the 2010 National Dairy Challenge
Dr. Maurice Eastridge, Extension Dairy Specialist, The Ohio State University Teams from The Ohio State University, California Polytechnic State University, Cornell University, and University of Wisconsin-Madison earned the highest award– First Place Plati ...
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What is Your Corn Silage Worth?
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-12-issue-3/what-your-corn-silage-worth
Dr. Joanne Knapp, Principal Technical Consultant, Fox Hollow Consulting, LLC, Columbus, OH Corn silage is a valuable feed ingredient in dairy rations, and its nutritional value is based on its starch and digestible neutral detergent fiber (NDF) content an ...
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Effect of AI Technique and Semen Handling on Dairy Cattle Fertility
Dr.Gustavo Schuenemann, Extension Dairy Veterinarian, The Ohio State University Artificial insemination (AI) is a widely accepted technique in the dairy industry. Accurate animal identification, semen handling, hygiene of the AI procedure, and site of sem ...
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Applying Manure to Tiled Fields
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-12-issue-3/applying-manure-tiled-fields
Ms. Amanda Meddles, Extension Program Coordinator for Environmental Management, The Ohio State University Most producers are aware of the rich nutrient found in manure and the value that manure provides to growing crops. Fewer are aware of the potential f ...