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  1. 2021 Beef Quality Assurance Re-certification Trainings for Livestock Producers

    https://coshocton.osu.edu/events/2021-beef-quality-assurance-re-certification-trainings-livestock-producers-1

    Services Building, 724 S 7th Street, ROom 110, from 7:00-8:30pm July 12 August 9 September 11 November ...

  2. 2021 Beef Quality Assurance Re-certification Trainings for Livestock Producers

    https://coshocton.osu.edu/events/2021-beef-quality-assurance-re-certification-trainings-livestock-producers-0

    Services Building, 724 S 7th Street, ROom 110, from 7:00-8:30pm July 12 August 9 September 11 November ...

  3. 2021 Beef Quality Assurance Re-certification Trainings for Livestock Producers

    https://coshocton.osu.edu/events/2021-beef-quality-assurance-re-certification-trainings-livestock-producers

    Services Building, 724 S 7th Street, ROom 110, from 7:00-8:30pm July 12 August 9 September 11 November ...

  4. Dining with Diabetes Program

    https://coshocton.osu.edu/events/dining-diabetes-program-1

    information: Emily Marrison at 740-622-2265 or  marrison.12@osu.edu. Registration deadline August 11. Register ...

  5. Dining with Diabetes Program

    https://coshocton.osu.edu/events/dining-diabetes-program-0

    information: Emily Marrison at 740-622-2265 or  marrison.12@osu.edu. Registration deadline August 11. Register ...

  6. Dining with Diabetes Program

    https://coshocton.osu.edu/events/dining-diabetes-program

    information: Emily Marrison at 740-622-2265 or marrison.12@osu.edu. Registration deadline August 11. Register ...

  7. Webinar: Caregiving and Compassion Fatigue

    https://lucas.osu.edu/events/webinar-caregiving-and-compassion-fatigue

    22nd, 11am-12:15pm (EST), you can do so here:   go.osu.edu/caregiverohcfr Caregiving and Compassion ... caregiving When:   Thursday, July 22nd, 11am-12:15pm (EST) WHERE:  online  Cost:   FREE  but you must ...

  8. Food Preservation Classes

    https://fairfield.osu.edu/events/food-preservation-classes-5

    space. Class Date Zoom Time In-Person Time Water Bath Canning Thursday, June 17, 2021 11:30am-12:30 pm ... 6:30-7:30pm Pressure Canning Thursday, July 22, 2021 11:30am-12:30 pm 6:30-7:30pm Freezing Tuesday, August 17, ... 2021 11:30am-12:30 pm 6:30-7:30pm Drying Tuesday, August 31, 2021 11:30am-12:30 pm 6:30-7:30pm Zoom ...

  9. Food Preservation Classes

    https://fairfield.osu.edu/events/food-preservation-classes-4

    space. Class Date Zoom Time In-Person Time Water Bath Canning Thursday, June 17, 2021 11:30am-12:30 pm ... 6:30-7:30pm Pressure Canning Thursday, July 22, 2021 11:30am-12:30 pm 6:30-7:30pm Freezing Tuesday, August 17, ... 2021 11:30am-12:30 pm 6:30-7:30pm Drying Tuesday, August 31, 2021 11:30am-12:30 pm 6:30-7:30pm Zoom ...

  10. Food Preservation Classes

    https://fairfield.osu.edu/events/food-preservation-classes-2

    space. Class Date Zoom Time In-Person Time Water Bath Canning Thursday, June 17, 2021 11:30am-12:30 pm ... 6:30-7:30pm Pressure Canning Thursday, July 22, 2021 11:30am-12:30 pm 6:30-7:30pm Freezing Tuesday, August 17, ... 2021 11:30am-12:30 pm 6:30-7:30pm Drying Tuesday, August 31, 2021 11:30am-12:30 pm 6:30-7:30pm Zoom ...

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