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  1. Selecting, Storing, and Serving Ohio Apples

    https://ohioline.osu.edu/factsheet/HYG-5507

    Delaware Department of Agriculture 2016-17, 16. PDF.  agriculture.delaware.gov/wp-content/uploads/sites/108 ... /2018/05/2016-2017-Delaware-Agricultural-Statistics-Bulletin.pdf. FoodData Central. n.d. U.S. Department of Agriculture ... D.C.: U.S. Department of Health and Human Services and U.S. Department of Agriculture, 2015–2020. PDF ...

  2. Selecting, Storing, and Serving Ohio Melons

    https://ohioline.osu.edu/factsheet/HYG-5523

    PDF ... . nass.usda.gov/Statistics_by_State/Delaware/Publications/Annual_Statistical_Bulletin/2009/Page29.pdf. Food Home, Yard and Garden melon ohio melon recipes Family and Consumer Sciences ...

  3. The 8th Annual Clover Classic Golf Scramble

    https://warren.osu.edu/news/8th-annual-clover-classic-golf-scramble

    8th Annual Clover Classic  Golf Scramble  Now that our camps have come and gone, let's give back to the camp! The 8th Annual Golf Scramble in benefit of 4-H Camp Graham has opened registration and sponsorship opportunities! Register today to support ...

  4. Selecting, Storing, and Serving Ohio Beets

    https://ohioline.osu.edu/factsheet/hyg-5510

    University, accessed June 30, 2012.localfoods.osu.edu/sites/localfoods/files/imce/pdf/farmtohealth/Beets.pdf ... health.gov/sites/default/files/2019-09/2015-2020_Dietary_Guidelines.pdf. U.S. Department of Agriculture. n.d. “My Plate, U.S. Department of Agriculture.” Recipes. Accessed ...

  5. Promising Vaccine Development to Control Johne’s Disease

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/promising-vaccine-development-control-johne%E2%80%99s

    isolated from infected cows. At the end of 12 months study period, the authors showed that vaccinated ...

  6. Selecting, Storing, and Serving Ohio Squash and Pumpkin

    https://ohioline.osu.edu/factsheet/hyg-5530

    wash, grate, and steam blanch in small quantities for 1–2 minutes until translucent. Pack in measured ... amounts for your favorite recipe into containers, leaving 1/2-inch of headspace. Cool by placing the ... instead of a loaf, spray a 12-cup muffin tin with non-stick spray, fill wells with batter, and bake for ...

  7. Assessing Calf Death Losses in a Beef-Dairy Crossbreeding Program

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/assessing-calf-death-losses-beef-dairy-crossbreeding

    losses at calving for a 12-month period (March 2020 to March 2021). Therefore, the patterns of calf death ... lactating cows. All lactating cows were presynched (starting at 26 ± 3 DIM) and enrolled in Ovsynch 12 days ... of 3 to 5%. Birth of twin calves has been associated with genetics, season, parity (1.2% in ...

  8. Selecting, Storing, and Serving Ohio Potatoes

    https://ohioline.osu.edu/factsheet/hyg-5529

    Extension, 2006. PDF. canr.msu.edu/uploads/files/potatoPreservation.pdf Ohio Supplemental Nutrition ...

  9. Selecting, Storing, and Serving Ohio Peppers

    https://ohioline.osu.edu/factsheet/hyg-5528

    Extension: Stuffed Pepper Soup. Ithaca: Cornell University. Accessed July 1, 2021. PDF ... .  ccefm.com/upload/content/1.4.13 recipe template.pdf     Ag Crops and Livestock Food Home, Yard and Garden peppers ohio peppers ...

  10. Harvest Management of Sorghum Forages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/harvest-management-sorghum-forages

    listed in the Ohio Agronomy Guide are shown in Table 7-12. Table 7-12: Harvest Information for ...

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