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  1. Forage Testing for Beef Cattle

    https://ohioline.osu.edu/factsheet/anr-0149

    be sampled on the rounded side of the bale. Collect a single sample from each of 10–12 bales from the ... is weathered, pull away 1–2 inches of the bale’s outer layer and then collect the sample. Drill to ... bags. Collect samples for two or three days and then mix them thoroughly and subsample 1–2 pounds. ...

  2. Selecting, Storing, and Serving Ohio Blueberries, Blackberries, and Raspberries

    https://ohioline.osu.edu/factsheet/HYG-5511

    recommendations below are approximations. 1 pint = 4–5 servings of fresh uncooked fruit 1 quart blueberries = 1½–2 ... pounds 1 quart raspberries/blackberries = 1¼–1½ pounds 1 flat of blueberries (12 pints) = approximately ... 12 pounds Nutrition The Dietary Guidelines for Americans recommends 2 cups of fruits per day as part ...

  3. Wine Grape Cultivars for the Midwest

    https://ohioline.osu.edu/factsheet/anr-0138

    United States. Click image to view/download pdf file. Vinifera Cultivars: European-type (Vitis vinifera) ... and cultivars grown in states in the Midwest United States. Click table image to view/download ... cultivars. Figure 1. Grape acreage by county in the midwestern United States  (click to view enlarged image ...

  4. Blackberry Production Systems in Ohio

    https://ohioline.osu.edu/factsheet/anr-0104

    6 degrees Fahrenheit or below for Eastern Thornless and 12 F or below for trailing blackberries. In ... load-bearing wire (12 ½-gauge, high tensile, electric fence wire). The lower wires are for positioning canes, ... University. PDF. hort.cornell.edu/fruit/pdfs/high-tunnel-brambles.pdf. Bushway, L., M. Pritts, and D. Handley. ...

  5. African Swine Fever: A Severe Threat to Swine Herds Is on the United States’ Doorstep

    https://ohioline.osu.edu/factsheet/vme-1036

    41–48. doi.org/10.1016/j.tvjl.2017.12.025. Woonwong, Yonlayong, Duy Do Tien, and Roongroje ...

  6. The Parsley Family Identification Guide

    https://ohioline.osu.edu/factsheet/anr-102

    Photo credits: Figures 11–12. Ohio State University Weed Science; 13. NY Department of Environmental ... Published February 2007; revised August 2009. PDF ... . https://seagrant.sunysb.edu/ais/pdfs/GiantHogweedFactsheet.pdf. Ag Crops and Livestock hemlock hogweed parsley weeds that look like parsley weed species wild ...

  7. MacKenzie Dore

    https://ansci.osu.edu/our-people/mackenzie-dore

    MacKenzie Dore Youth Program Senior Educator, Ohio 4-H Animal Sciences dore.12 ...

  8. Department 9: Poultry

    https://warren.osu.edu/https%3A/warren.osu.edu/animalpaperwork/department-8-poultry

    Schedule:  Sunday, July 16th, 9:00 a.m. – 12:00 Noon All poultry projects, including must arrive and be ... Poultry Showmanship  Tuesday, July 18th, 12:00 noon Deadline to scratch market poultry from the sale. ...

  9. Corn Response to Long-Term Weather Stressors

    https://ohioline.osu.edu/factsheet/anr-0150

    negative plant responses may be mitigated. Table 1 (click to download PDF). Summary of long-term weather ...

  10. Freezing and Canning Venison

    https://ohioline.osu.edu/factsheet/hyg-5367

    Deer," (ODNR #111) wildlife.ohiodnr.gov/portals/wildlife/pdfs/publications/hunting/pub111.pdf provides ... healthycanning.com/wp-content/uploads/USDA-Complete-Guide-to-Home-Canning-2015-revision.pdf. Field Dressing Your Deer. (2006). Ohio Department of Natural Resources, Publication #111,  ... wildlife.ohiodnr.gov/portals/wildlife/pdfs/publications/hunting/pub111.pdf. Game from Farm to Table. (2011). U.S. Department of Agriculture Food Safety and Inspection ...

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