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  1. Calibration of Orchard and Vineyard Sprayers

    https://ohioline.osu.edu/factsheet/fabe-537

    FABE-537 Agriculture and Natural Resources 12/22/2021 Erdal Ozkan, Professor and Extension State ... rows separated by a distance of 8–12 feet. So, only a portion of the field acre is treated in the case ... sprayer, doing the actual spraying, and cleaning the equipment. Disclaimer: Equipment and product images ...

  2. 2025 Private Pesticide and Fertilizer Recertification

    https://fairfield.osu.edu/events/2025-private-pesticide-and-fertilizer-recertification

    5:00- 6:00 p.m. Thursday, March 13, 2025, 12:00- 1:00 p.m. Pesticide Re-certification*  (Cost: $25) ... Monday, February 10, 2025, 6:00- 9:00 p.m. Thursday, March 13, 2025, 9:00 a.m.- 12:00 p.m. *Please bring ...

  3. Private Pesticide and Fertilizer Recertification

    https://fairfield.osu.edu/events/private-pesticide-and-fertilizer-recertification-1

    5:00- 6:00 p.m. Thursday, March 13, 2025, 12:00- 1:00 p.m. Pesticide Re-certification*  (Cost: $25) ... Monday, February 10, 2025, 6:00- 9:00 p.m. Thursday, March 13, 2025, 9:00 a.m.- 12:00 p.m. *Please bring ...

  4. 2025 Private Pesticide and Fertilizer Recertification Dates

    https://fairfield.osu.edu/news/2023-private-pesticide-and-fertilizer-recertification-dates

    5:00- 6:00 p.m. Thursday, March 13, 2025, 12:00- 1:00 p.m. Pesticide Re-certification*  (Cost: $25) ... Monday, February 10, 2025, 6:00- 9:00 p.m. Thursday, March 13, 2025, 9:00 a.m.- 12:00 p.m.   *Please bring ...

  5. 2021 IMPLAN Reports

    https://comdev.osu.edu/programs/economic-development/implan-extension-reports/2021-implan-reports

    Shelby Counties Area 12: Logan, Union, Champaign, Clark, and Madison Counties Area 13: Delaware, Morrow, ... Counties Area 22: Adams, Brown, Clermont, and Highland Counties Area 23: Jackson, Lawrence, Pike, and ...

  6. Managing Stress with Diet

    https://ohioline.osu.edu/factsheet/fcs-1007

    Nutrients, 12 (8), 2428. doi.org/10.3390/nu12082428 Stanszus, L. S., Frank, P., & Geiger, S. M. (2019). ...

  7. Member Resources and Information

    https://fairfield.osu.edu/program-areas/4-h-youth-development/member-resources-and-information

    Across County Line Membership Policy and Request Form Fairfield County Jr. Achievement Form (pdf)   or ...

  8. Professional Development Opportunity Focuses on Stress – Nov. 12

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/november-8-2024/professional-development-opportunity-focuses-stress-%E2%80%93-nov

    learning opportunity on Nov. 12 (11 a.m.-12:15 p.m.). Learn more and register here. ...

  9. Food Preservation: Making and Preserving Barbecue and Hot Sauces

    https://ohioline.osu.edu/factsheet/hyg-5365

    HYG-5365 Family and Consumer Sciences 11/12/2024 Nicole Arnold, PhD, Food Safety Field Specialist, ... about 1½–2 hours with frequent stirring. Remove the spice bag and fill hot product into clean, hot jars, ... Let cool, undisturbed, 12–24 hours, and check for seals. * (University of Georgia (a), n.d.). Refer to ...

  10. EPN Breakfast Event to Focus on Soil Health – Nov. 12

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/november-8-2024/epn-breakfast-event-focus-soil-health-%E2%80%93-nov-12

    breakfast event on Nov. 12 (7:15-11 a.m.).  Learn more and register here. ...

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