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  1. Study Guide for Commercial Forest Pest Control Applicators (PDF)

    https://extensionpubs.osu.edu/study-guide-for-commercial-forest-pest-control-applicators-pdf/

    https://extensionpubs.osu.edu/study-guide-for-commercial-forest-pest-control-applicators-pdf/ 1738194544 ...

  2. 2023 Weed Control Guide for Ohio, Indiana, Illinois, and Missouri (PDF)

    https://extensionpubs.osu.edu/2023-weed-control-guide-for-ohio-indiana-illinois-and-missouri-pdf/

    Control. https://extensionpubs.osu.edu/2023-weed-control-guide-for-ohio-indiana-illinois-and-missouri-pdf ...

  3. Calibration of Orchard and Vineyard Sprayers

    https://ohioline.osu.edu/factsheet/fabe-537

    FABE-537 Agriculture and Natural Resources 12/22/2021 Erdal Ozkan, Professor and Extension State ... rows separated by a distance of 8–12 feet. So, only a portion of the field acre is treated in the case ... sprayer, doing the actual spraying, and cleaning the equipment. Disclaimer: Equipment and product images ...

  4. Controlling Undesirable Trees, Shrubs, and Vines in Your Woodland

    https://ohioline.osu.edu/factsheet/f-45

    completely encircle the trunk and should penetrate into the wood to a depth of at least 1/2 inch on small ... trees, and 1–1 1/2 inches on larger trees. Girdling can be done with an ax, hatchet, or chain saw. When ... specified on the herbicide label but is generally 1–2 milliliters. There are a variety of tree injectors ...

  5. Managing Stress with Diet

    https://ohioline.osu.edu/factsheet/fcs-1007

    Nutrients, 12 (8), 2428. doi.org/10.3390/nu12082428 Stanszus, L. S., Frank, P., & Geiger, S. M. (2019). ...

  6. Food Preservation: Making and Preserving Barbecue and Hot Sauces

    https://ohioline.osu.edu/factsheet/hyg-5365

    HYG-5365 Family and Consumer Sciences 11/12/2024 Nicole Arnold, PhD, Food Safety Field Specialist, ... about 1½–2 hours with frequent stirring. Remove the spice bag and fill hot product into clean, hot jars, ... Let cool, undisturbed, 12–24 hours, and check for seals. * (University of Georgia (a), n.d.). Refer to ...

  7. Ohio Certified Volunteer Naturalist Handbook

    https://extensionpubs.osu.edu/ohio-certified-volunteer-naturalist-handbook/

    images, diagrams, and maps will help you contribute to your local park as a volunteer or effectively care ...

  8. Fertilizer Certification (PDF)

    https://extensionpubs.osu.edu/fertilizer-certification-pdf/

    https://extensionpubs.osu.edu/fertilizer-certification-pdf/ 1735768533 ...

  9. Food Preservation: Pasteurization of Raw Milk for Home Consumption

    https://ohioline.osu.edu/factsheet/hyg-5817

    pasteurization of raw milk (SP 50-932). nifa.usda.gov/sites/default/files/resource/Milk-Pasteurization.pdf ...

  10. Food Preservation

    https://fcs.osu.edu/intranet/fcs-professionals/food-preservation

    Food Preservation News Release [DOC] Bookmark [PDF] Food Preservation Resources Handout [PDF] Food ... Preservation Fact sheets  (web) +  [PDF] Canning problem solving questions [PDF ] Contacts Email Office Phone ... marrison.12@osu.edu 740-622-2265 Melissa J. Rupp rupp.26@osu.edu 419-337-9210 Kate Shumaker shumaker.68@osu.edu ...

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