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  1. Renewable Energy Policy Series: The Effect of Renewable Energy Projects on Current Agricultural Use Value

    https://ohioline.osu.edu/factsheet/CDFS-4003-12

    Rural Areas. Retrieved August 10, 2011, from ohioline.osu.edu/cd-fact/pdf/11-cmd-849.pdf Jeffers, G. ... the United States. U.S. Department of Energy. nrel.gov/docs/fy09osti/45834.pdf. Romich, E. (2010). ...

  2. Overview and Cost of a Small-Scale Aquaponic Build at The Ohio State University

    https://ohioline.osu.edu/factsheet/anr-0105

    ksuaquaculture.org/PDFs/Aquaponics%20Handbook%202021%20Updated%20.pdf. Pattillo, Allen. 2017. “An Overview of Aquaponics Systems: Aquaculture Components” Technical ...

  3. Rabies Prevention in Livestock

    https://ohioline.osu.edu/factsheet/vme-0001

    Paralysis eventually occurs and death follows in 12 to 48 hours. The symptoms seen in rabid animals may be quite ... nasphv.org/Documents/NASPHVRabiesCompendium.pdf. Centers for Disease Control and Prevention. 2021. “Rabies.” Reviewed September 23, 2021. ... Infectious Diseases, Zoonotic Disease Program. Accessed September 30, 2021. PDF ...

  4. Ambrosia Coloration in Maple Trees

    https://ohioline.osu.edu/factsheet/anr-0108

    Blanchette. 2002. “Etiology of Red Stain in Boxelder.” Plant Health Progress, Volume 3, Issue 1. 1–9. PDF ... . forestpathology.cfans.umn.edu/pdf/morse.pdf. Panshin, A.J., and C. de Zeeuw. 1980. Textbook of Wood Technology. New York: McGraw-Hill.. Syndor, ...

  5. Cafe Carmen and CFAES Cafe Hours of Operation

    https://woostercampuslife.cfaes.ohio-state.edu/november-7-13-2022/cafe-carmen-and-cfaes-cafe-hours-operation

    Friday November 12 th              Closed                        Closed ...

  6. Eating Disorders Awareness: Emotional Issues Involved With Eating Disorders

    https://ohioline.osu.edu/factsheet/ED-1005-01-R11

    Unstable moods, thought patterns, behavior, and self-images Cannot stand to be alone Demand constant ... Development, Volume 76, Issue 2: 166–173. doi.org/10.1002/j.1556-6676.1998.tb02389.x. Well Connected, Nidus ...

  7. Salmonella

    https://ohioline.osu.edu/factsheet/HYG-5566-11

    fda.gov/files/food/published/Bad-Bug-Book-2nd-Edition-%28PDF%29.pdf. Revised by Lydia Medeiros, Jeffery LeJeune, and Gireesh Rajashekara For more information about ...

  8. Pulsed Electric Field Processing Applications in the Food Industry

    https://ohioline.osu.edu/factsheet/fst-fabe-1002

    Comprehensive Reviews in Food Science and Food Safety, 12, 455–467. doi.org/10.1111/1541-4337.12026. Jin, T., ...

  9. Sprayers for Effective Pesticide Application in Orchards and Vineyards

    https://ohioline.osu.edu/factsheet/fabe-533

    Erdal Ozkan, The Ohio State University. Figure 12. Airblast sprayer with a relatively wider air outlet ... sprayers101.com/airblast101. Disclaimer: Equipment and product images displayed in this fact sheet are representative examples. ...

  10. Turning Crude Glycerin into Polyurethane Foam and Biopolyols

    https://ohioline.osu.edu/factsheet/AEX-654-11

    jopr.mpob.gov.my/wp-content/uploads/2013/09/joprv12dec2001-ooi.pdf.   Pachauri, N., & He, B. (2006). Value-added utilization of crude glycerol from biodiesel ... enlarged image). Production of petroleum-based polyols from crude oil and natural gas (Omni, 2010). Natural ... of biomass to crude glycerin. Figure 3 (click to view enlarged image). Process for producing ...

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