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Current Topics and Methods Courses

https://hcs.osu.edu/courses/graduate/current-topics-and-methods-courses

Students will be required to present summaries of 1-2 papers and lead subsequent discussions. HCS ...

Feeding for Milk Components

https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-2/feeding-milk-components

%20component%20prices.pdf ...

February/March 2023 Department Highlights

https://fst.osu.edu/februarymarch-2023-department-highlights

Department Seminar Student Presentations: Siyu Yao, Jennifer Jordan, and Jeffrey Eiseman April 12 ...

East Ohio Women in Agriculture Conference Presentations

https://coshocton.osu.edu/program-areas/agriculture-and-natural-resources/women-agriculture-0/east-ohio-women-agriculture

Here are copies of presentations as well as supplemental materials from this year's conference: 1-B Direct Marketing Meats 1-C Who Gets Grandma's Yellow Pie Plate 1-D and 2-D Enneagram 1-D and 2-D Enneagram Conversation Presentation 2-A Record K ...

Food Safety

https://coshocton.osu.edu/program-areas/family-and-consumer-sciences/level-2-food-safety-training

740-622-2265 or marrison.12@osu.edu for other training options. Person-in-Charge Training Ohio State ... https://go.osu.edu/coshoctonpic. Please contact OSU Extension at 740-622-2265 or marrison.12@osu.edu for more information. Food ... marrison.12@osu.edu or 740-622-2265 for details. Online Training Through TAP SERIES OSU Extension has partnered ...