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  1. Safety Training

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-3-issue-3/safety-training

    Terry Beck   Agriculture and Natural Resources Agent, The Ohio State University Extension   Wayne County What do you tell your new employees about safety? The old timers I have talked to say that their safety training was, There is the shovel, there is th ...

  2. Is Your Herd Positioned for Profit?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-3-issue-4/your-herd-positioned-profit

    John M. Smith, Agriculture, Natural Resources, and Community Development Agent, The Ohio State University Extension   Auglaize County Is Your Herd Positioned for Profit?  John M. Smith  OSU Extension, Auglaize County  Agriculture & NRCD With the curre ...

  3. Environmental Streptococcal Mastitis

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-3-issue-4/environmental-streptococcal-mastitis

    J. S. Hogan and K. L. Smith, Department of Animal Sciences, The Ohio State University Introduction Environmental streptococci have emerged as pathogens that uniquely affect mammary health as a primary cause of both subclinical and clinical mastitis. The b ...

  4. Agricultural Reflections

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-3-issue-5/agricultural-reflections

    Ben Schmidt   OSU Extension Agent, Paulding Co. Every once in a while we should stop and reflect on life and the world around us. It is really important to have time to reflect so that one can put things in perspective. It just so happens that I have been ...

  5. Ohio Will Host the Professional Heifer Growers

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-3-issue-6/ohio-will-host-professional-heifer-growers

    Thomas Noyes   OSU Extension Wayne County The Professional Dairy Heifer Growers Association was established in 1997 at the National Meeting of Dairy Heifer Growers in Atlanta, Georgia. Today there are almost 500 members including heifer growers, veterinar ...

  6. Cost of Production Records: The First Key to Marketing Management

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-3-issue-6/cost-production-records-first-key-marketing

    Ernie Oelker   Trumbull County, Extension Agent Total economic cost of production is a very important number that all dairy farmers should carefully monitor. According to Dr. Cameron Thraen, Dairy Marketing Specialist, Agricultural, Environmental and Deve ...

  7. Dangerous Gases and Fires Can Make Silos Death Traps

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-3-issue-6/dangerous-gases-and-fires-can-make-silos-death-traps

    John M. Smith   Auglaize Co., Ext. Agt. This is the time of year when farmers begin storing their silage feeds for the coming winter. And their silos can become towers of death if safety practices are not followed carefully. Silos can be dangerous in two ...

  8. Compare Your Dairy Farm With NY Dairy Farms

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-4-issue-1/compare-your-dairy-farm-ny-dairy-farms

    Jim Poulson District Specialist Farm Management  Northeast District Extension, Wooster, OH Ohio and New York dairy farms have many similarities. Therefore the 1999 New York dairy summary of business and financial records contains much information of inter ...

  9. Using Total Quality Management to Organize Labor and Work

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-4-issue-1/using-total-quality-management-organize-labor-and

    Chris Zoller Extension Agent ANR/CD Tuscawaras County What is Total Quality Management? Total Quality Management (TQM) is an approach to managing a business, including a dairy business. The approach is directed at attaining quality in both production and ...

  10. A New Voice for Ohio Dairy Producers

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-5-issue-1/new-voice-ohio-dairy-producers

    Tim Demland, Additional information about Ohio Dairy Producers   Over the course of time, individual dairy producers have disagreed on many issues. With the current availability of technology, wide market fluctuations, and increased regulation, however, a ...

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