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  1. February/March 2023 Department Highlights

    https://fst.osu.edu/februarymarch-2023-department-highlights

                      Department Seminar Student Presentations: Siyu Yao, Jennifer Jordan, and Jeffrey Eiseman April 12 ...

  2. Patrick Sours Dissertation Defense

    https://fabe.osu.edu/node/10324

    245 Patrick Sours Monday, April 3, 2023- 9:00am to 12:00pm ...

  3. Brewing Science Capstone

    https://fst.osu.edu/courses/fdscte-5750

    SP23.pdf Spring 2023 Dr. Luis Rodriguez-Saona In Person Columbus Food Science and Technology ...

  4. Graduate Seminar in Food Science and Technology

    https://fst.osu.edu/courses/fdscte-8992

    and Spring semester. Graduate 1.0 AU22 seminar schedule.pdf Autumn 2022 Spring 2023 Dr. Emmanuel ...

  5. Internship

    https://fst.osu.edu/courses/fdscte-4191

    subjects. Experience must be obtained with an organization approved by the department. Prereq: 12 cr hrs at ... Undergraduate 1.0 FDSCTE 4191.pdf Summer 2021 Autumn 2021 Spring 2022 Summer 2022 Autumn 2022 Spring 2023 Summer ...

  6. Advanced Food Process Design

    https://fabe.osu.edu/courses/fabeng-7430

    Cross-listed in FdScTe. Graduate 3.0 FDSCTE7430Syll20.pdf Autumn 2023 Dennis R. Heldman In Person Columbus ...

  7. Study Design and Quantitative Methods for Food Science

    https://fst.osu.edu/courses/fdscte-6400-0

    every Spring semester. Graduate 3.0 FDSCTE 6400 SP21.pdf Dr. Barbara Kowalcyk Hybrid In Person Columbus ...

  8. Interview

    https://fabe.osu.edu/node/10314

    245 Kristen Wisecarver Wednesday, March 22, 2023- 11:00am to 12:00pm ...

  9. Interview

    https://fabe.osu.edu/node/10313

    202 Kristen Wisecarver Monday, March 27, 2023- 11:00am to 12:30pm ...

  10. Food Composition and Function

    https://fst.osu.edu/courses/fdscte-4600

    AU22.pdf Autumn 2022 Autumn 2023 Dr. Emmanuel Hatzakis In Person Distance Learning Columbus Food Science ...

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