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  1. Controlling Non-Native Invasive Plants in Ohio's Forests: Autumn Olive and Russian Olive

    https://ohioline.osu.edu/factsheet/F-69-11

    the lower 12–18 inches of the main stems. The herbicide is sprayed, ensuring that the main stems are ... oil-carried herbicide. imazapyr Chopper, Stalker 8–12 oz. in a gallon of diesel oil or penetrating oil. 2,4-D ... Chopper, Stalker Apply 8–12 oz. in a gallon of penetrating oil or diesel oil. 2,4-D + triclopyr Crossbow ...

  2. Crop Estimation of Grapes

    https://ohioline.osu.edu/factsheet/HYG-1434-11

    University Extension, The Ohio State University. plantpathology.ca.uky.edu/files/mw_grape_productn_b919.pdf ... 1       2       3       4       5       6       7       8       9       10       11       12       13       14       15         Total = Total = Total = Avg. = Avg. = Avg. ... buds per vine at pruning = 120 × 3 vines = 360 buds Step 2 At 3-inch stage there were 10 + 12 + 14 = 36 ...

  3. Pruning Resources

    https://lucas.osu.edu/news/pruning-resources

    University • https://extension.purdue.edu/extmedia/FNR/FNR-506-W.pdf   • Pruning Trees and Shrubs, University ...

  4. Eating Disorders Awareness: Eating Disorders Among Athletes

    https://ohioline.osu.edu/factsheet/ED-1006-01-R11

    moodiness Distorted body image (believe they are fat even when very thin) Loss of menstrual periods for at ... assets.ngin.com/attachments/document/0075/7906/Nancy_Clark_s_Sports_Nutrition_Guidebook.pdf. Frissell, S., & Harney, P. (1998). Eating disorders and weight control. Springfield, N.J.: ...

  5. Controlling Non-Native Invasive Plants in Ohio Forests: Japanese Stiltgrass

    https://ohioline.osu.edu/factsheet/F-70-11

    documentation can also be acquired from the herbicide manufacturers. Table 1 (click to view enlarged image ... ). Herbicides recommended for foliar treatment of Japanese stiltgrass. Table 2 (click to view enlarged image ... (pp. 483–490). United States Department of Agriculture. fs.usda.gov/nrs/pubs/gtr/gtr_nrs-p-24.pdf ...

  6. Promising Practices and Benefits of 4-H Members Saying Thank You

    https://ohioline.osu.edu/factsheet/4h-0055

    Development.” Oregon State University Extension Service. PDF. health.oregonstate.edu/sites/health.oregonstate.edu/files/thriving-model/pdf ... /2018-thriving-model-summary-booklet.pdf. Dictonary.com. 2017. “What are Mr. and Mrs. Short for?” ... 2013. “The Seven Steps to a Great Thank-You Note.” Michigan State University Extension. PDF ...

  7. Shiitake Mushroom Production: Fruiting, Harvesting, and Storage

    https://ohioline.osu.edu/factsheet/f-0042

    Workbook.” FOR-81. Lexington: University of Kentucky Cooperative Extension Service. PDF ... . ca.uky.edu/agcomm/pubs/for/for85/for85.pdf. Kozak, Mary Ellen, and Joe Krawczyk. 1993. Growing Shiitake Mushrooms in a Continental Climate. ... projects.sare.org/wp-content/uploads/977907shiitake-bmp-3-11-final-for-print-hires.pdf. Przybylowicz, Paul, and John Donoghue. 1990. Shiitake Growers Handbook: The Art and Science of ...

  8. Secondary Injury Prevention: Repetitive Motion

    https://ohioline.osu.edu/factsheet/AEX-981.12-11

    Ohio AgrAbility Fact Sheet Series AEX-981.12 Agriculture and Natural Resources 01/26/2012 S. Dee ...

  9. Using Pasture Measurement to Improve Your Management

    https://ohioline.osu.edu/factsheet/11-HCS-868

    Management” (www2.ca.uky.edu/agc/pubs/agr/agr191/agr191.pdf) and two from West Virginia University, “A Falling ... Plate Meter for Estimating Pasture Forage Mass” (wvu.edu/~agexten/forglvst/fallplate.pdf ... ) and “Estimating Pasture Forage Mass from Pasture Height” (wvu.edu/~agexten/forglvst/passmass.pdf) are good ...

  10. Preservative-Treated Wood: A Sustainable Consumer Choice

    https://ohioline.osu.edu/factsheet/F-71-11

    fs.usda.gov/t-d/pubs/pdfpubs/pdf06772809/pdf06772809dpi300.pdf. Energy and Environment forestry ecological sustainability environment friendly processing treated ...

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