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  1. SNAP-Ed Healthy Cooking Class

    https://franklin.osu.edu/events/snap-ed-healthy-cooking-class-0

    9PM on July 15, August 12, August 26, and September 16. You may view the event flyer here. ...

  2. SNAP-Ed Healthy Cooking Class

    https://franklin.osu.edu/events/snap-ed-healthy-cooking-class

    9PM on July 15, August 12, August 26, and September 16. You may view the event flyer here. ...

  3. Food Composition and Function

    https://fst.osu.edu/courses/fdscte-4600

    Chem 1110 or 1210. Undergraduate 2.0 FDSCTE 4600D AU20.pdf Autumn 2021 Autumn 2022 Autumn 2023 Dr. ...

  4. Ohio Yield Potential for Corn and Soybeans for 2021

    https://agnr.osu.edu/events/ohio-yield-potential-corn-and-soybeans-2021

    loss potential. The webinar is on Thursday, August 12th from 8:00-9:00am. 1.0 hours of crop management ... soybean yield estimates, you can do that online until Thursday, Aug. 12th at 6 p.m. at  ...

  5. Metabolomics, Principles and Practice

    https://fst.osu.edu/courses/fdscte-7600

    HumnNtr. While subject to change, this class is offered every Spring semester. Graduate 3.0 FDSCTE 7600 Sp20.pdf ...

  6. 4-H Calendar and News

    https://franklin.osu.edu/program-areas/4-h-youth-development/newsletters-updates

    Newsletters December 2020 Newsletter (12/02/2020) November COVID-19 Update (11/18/2020) November 2020 ... January Green & Growing (1/8/2020) 2019 Newsletters December Green & Growing (12/13/2019) November ... Newsletter (12/14/18) November Green & Growing Newsletter October (2nd Issue) Green & Growing ...

  7. Food Carbohydrates

    https://fst.osu.edu/courses/fdscte-7641

    FDSCTE 7641.pdf Dr. Yael Vodovotz In Person FST Graduate Program Food Science and Technology ...

  8. Alcohol and Society

    https://fst.osu.edu/courses/fdscte-459701

    Undergraduate 3.0 Au19 FDSCTE 459701.pdf Sp21FDSCTE459701.pdf Autumn 2021 Spring 2022 Autumn 2022 Spring 2023 ...

  9. Become a Volunteer / Advisor

    https://franklin.osu.edu/program-areas/4-h-youth-development/join-4-h/become-volunteerclub-advisor

    Volunteer application (fillable PDF version, print version) Standards of Behavior form Background Check ...

  10. Flavor Chemistry

    https://fst.osu.edu/courses/fdscte-7670

    Syllabus.pdf Spring 2021 Spring 2023 Dr. Devin Peterson In Person Columbus FST Graduate Program Food Science ...

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