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Feeding Roasted Soybeans to Dairy Cattle
ingredients; however, if you grow your own soybeans and add the cost of roasting, the price at $12.70/bu is ... Digestibility and utilization by lactating cows. J. Dairy Sci. 76:224-235 Weld, K.A., and L.E. Armentano. 2018. ...
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Dr. Dennis Heldman
https://fst.osu.edu/our-people/dr-dennis-heldman
applications of engineering concepts to food processing from 2004-12. In August, 2012, he joined the faculty at ...
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2024 Summer Wellness Walk Schedule Is Out
https://warren.osu.edu/news/summer-wellness-walk-schedule-out
Wellness Walks Schedule (PDF) ...
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Dining with Diabetes
https://coshocton.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/dining-diabetes
Marrison marrison.12@osu.edu with any questions. WHAT IS DINING WITH DIABETES? Dining with Diabetes is ...
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News and Upcoming Events
https://coshocton.osu.edu/program-areas/agriculture-and-natural-resources/news-and-upcoming-events
8am-12pm (Core, 1, 2, 3, 4, 5, 6, 7) Roscoe Village Visitor's Center 600 N Whitewoman ...
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Internal Use
https://fst.osu.edu/our-people/internal-use
2024-2025 PDF Endowment Funds in Food Science Graduate Thesis and Exam Outcome Edward link for admissions ... 2016 FST Grad Handbook 11 2016 FST Grad Handbook 12 2017 FST Grad Handbook 7 2019 FST Grad Handbook ...
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WTNS Radio Healthy Living Updates
topics and programs for healthy living. Listen live at mywtnsradio.com every Monday between 12:30 and ... 12:45 pm or click on recordings below to listen: Communication Lines / Talk Show Episode September 22, ... (Script) 2/19 "Upcoming Dining with Diabetes Series" (Script) 2/12 "Food Business Central ...
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Canning Basics
https://coshocton.osu.edu/events/canning-basics-0
A Canning Basics workshop will be Wednesday, August 7 from 6:00-7:30 PM at Schumaker Farms. Learn about the differences between water bath canning and pressure canning, and why it is important to use the correct process to produce safe food. Participants ...
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Freeze Drying Workshop
https://coshocton.osu.edu/events/freeze-drying-workshop
A Freeze-Drying Fundamentals class will be Tuesday, July 16 from 6:00-7:30 PM at Schumaker Farms, 52441 Co Rd 16, West Lafayette. Learn about equipment, logistics, and taste some freeze-dried foods. OSU Extension in Morrow County is generously lending the ...
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Food Safety
https://coshocton.osu.edu/program-areas/family-and-consumer-sciences/level-2-food-safety-training
marrison.12@osu.edu for other training options. Person-in-Charge Training Ohio State University Extension’s “Ohio ... 740-622-2265 or marrison.12@osu.edu for more information. Food Handler Training Employee Training is ... these can easily be scheduled upon request. Please contact Emily Marrison marrison.12@osu.edu or ...