CFAES Give Today
Ohio Wood Products

College of Food, Agricultural, and Environmental Sciences

CFAES

Site

Search results

  1. Selecting, Storing, and Serving Ohio Peas

    https://ohioline.osu.edu/factsheet/hyg-5527

    Ingredients 1 tablespoon peanut oil 3 mushrooms sliced (1/2 cup) 2 cups sugar snap peas or snow peas (cut in ... half) 1 teaspoon low sodium soy sauce 1–2 tablespoons toasted sesame seeds Cooking Instructions Wash the ... Commodities. Dover: Delaware Department of Agriculture, 2009–2010, 29. PDF ...

  2. Assessing Effects of Uneven Emergence on Corn Yields

    https://ohioline.osu.edu/factsheet/agf-122

    pattern of unevenness. If 1/2 or more of the plants in the stand emerge 3 weeks late or later, then ... and avoid burying them during cultivation. Protect plants emerging 3 weeks late if 1/2 or more of the plants ... baycounty-mi.gov/Docs/CitizenCorps/UnevenEmergenceInCorn.pdf (URL verified 1/2/23). Ag Crops and Livestock corn yields uneven emergence Horticulture and Crop ...

  3. Downy Mildew of Grape

    https://ohioline.osu.edu/factsheet/plpath-fru-33

    lower leaf surface. The optimum temperature for disease development is 64 to 76 degrees F (18 to 25 ... degrees C). The disease can tolerate a minimum temperature of 54 to 58 degrees F (12 C to 13 degrees C), ... grows and spreads through tissues. Infections are usually visible as lesions in about seven to 12 days. ...

  4. Electrical Shock 

    https://ohioline.osu.edu/factsheet/aex-59182

    thousand volts, while others have been killed by voltages as low as 12. To prevent electrical shock, which ...

  5. Secondary Injury Prevention: Walking and Working Surfaces

    https://ohioline.osu.edu/factsheet/AEX-981.3

    Sciences. PDF. nasdonline.org/static_content/documents/211/d000006.pdf Occupational Safety and Health ... Guide. Ohio Bureau of Workers' Compensation. PDF ... . bwc.ohio.gov/downloads/blankpdf/SafetyTalk-Walksurface.pdf Ponticelli, Mark. n.d. "Slips, Trips, and Falls." Business and Governmental Insurance ...

  6. Preschool: Nutrition and Fitness

    https://ohioline.osu.edu/factsheet/BB-P-6

    myplate-prod.azureedge.us/sites/default/files/2024-05/MyPlate-Coloring-Sheet.pdf Revised by: Dan Remley, Field Specialist, Family and Consumer Sciences Bridgette Kidd, Healthy ...

  7. First Grade: Cybersafety—Is Your Child Safe Online?

    https://ohioline.osu.edu/factsheet/BB-F-5

    Backpack Buddies for January BB-F-5 Family and Consumer Sciences 12/09/2010 Betsy DeMatteo, ... Homeland Security. 2014.  Net Cetera: Chatting With Kids About Being Online.  Createspace Independent. PDF ... . consumer.ftc.gov/articles/net-cetera-chatting-kids-about-being-online. Facebook. 2022. "Terms of Service." Accessed December 12, 2022. ...

  8. Preservative-Treated Wood: A Sustainable Consumer Choice

    https://ohioline.osu.edu/factsheet/F-71-11

    fs.usda.gov/t-d/pubs/pdfpubs/pdf06772809/pdf06772809dpi300.pdf Energy and Environment forestry ecological sustainability environment friendly processing treated ...

  9. Estimating the Size of Your Solar Electric System

    https://ohioline.osu.edu/factsheet/CDFS-4102

    Farm Energy Fact Sheet Series CDFS-4102 Community Development 12/17/2014 Bruce Clevenger, OSU ... for the past 12 months and assess each one. You may have a bill that has specific electric meter data ... of the first month and the kWh used during that month. Do this for the previous 12 months, up to the ...

  10. Foot and Leg Protection

    https://ohioline.osu.edu/factsheet/aex-7904

    11/12/2015 S. Dee Jepsen, Associate Professor and State Safety Leader, Agricultural Safety and Health, Food, ... Personal Protective Equipment, OSHA 3151-12R. Washington, DC: Department of Labor, Occupational Safety and ... Health Administration, 2003. osha.gov/Publications/osha3151.pdf Reviewer: Kent McGuire, CFAES Safety and ...

Pages