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  1. Milk Production of Ohio Dairy Herds (2016 through 2019)

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-3/milk-production-ohio-dairy-herds-2016-through-2019

    10 19,989 4.24 3.52 Guernsey 2016 6 17,606 4.73 3.41   2017 5 17,063 4.76 3.45   2018 5 15,800 4.60 ...

  2. Financial Wellness Series- Nov 16-20

    https://grad.cfaes.ohio-state.edu/news/financial-wellness-series

    the lunch hour, from 12-1pm.   11/16 Budgeting & financial goal setting 11/17 Student loans and ...

  3. Virtual End of Semester Celebration (hosted by GSAC)

    https://grad.cfaes.ohio-state.edu/events/virtual-end-semester-celebration-hosted-gsac

    Wednesday, December 9. Decorating kit pickup will be on Thursday and Friday (Dec. 10 and 11) from 12-2pm. To ...

  4. Management Strategies for Limited Forage Supply on Dairy Farms

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-4/management-strategies-limited-forage-supply-dairy

    been provided in the article titled “What can I do to stretch forage supplies at my farm?” (https://dairy.osu.edu/sites/dairy/files/imce/PDF/Feed_PDF ... /Stretching%20forage%202019%20weiss%20FINAL%20B.pdf). Reduce shrink of forages harvested and stored on the farm. ... farm, but some farms carry 1.2 heifers for every cow. In certain situations, reduction of herd size for ...

  5. Warm Meals for Chilly Days

    https://wayne.osu.edu/news/warm-meals-chilly-days

    cheese 3-4 cups fresh vegetables, chopped (kale, onion, carrots, and zucchini) OR 2, 12-ounce bags frozen ... vegetables 2 cups shredded mozzarella OR provolone cheese 1/2 cup parmesan cheese Instructions 1. Before you ... non-stick cooking spray. 3. Spread 1/2 cup tomato sauce on bottom of the slow cooker. 4. Break noodles to ...

  6. Cover Crop Mapping in Maumee River Watershed

    https://grad.cfaes.ohio-state.edu/research-projects/kushal-kc

    spatial patterns of winter cover crops in the Western Lake Erie basin using satellite imagery. Images from ...

  7. oSTEM Conference + Out to Innovate 2020

    https://grad.cfaes.ohio-state.edu/news/ostem-conference-out-innovate-2020

    virtually November 12- 15, 2020. Join us in a celebration of diversity across all fields! Registration is ...

  8. Utilization of acid whey as a fermentation aid to developing an enriched feed ingredient

    https://grad.cfaes.ohio-state.edu/research-projects/alba-mayta-apaza

    SDS-PAGE images were consistent with the peptide assay. The pH dropped significantly (P<0.05) from 5.88 ...

  9. Record Negative Producer Price Differential Slams June Milk Checks, Why and How?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-4/record-negative-producer-price-differential-slams

    Class III prices made an amazing recovery in June, rising from May’s bitterly low $12.14/ cwt to the ... dramatic increase from May’s dismal $12.14/cwt.  At the same time, the Class IV price only increased from ... $10.67 to 12.90/cwt (Figure 3).  Class III and IV milk prices are used to calculate the Class I price.  ...

  10. Buckeye Diversity Dialogue Series

    https://grad.cfaes.ohio-state.edu/news/buckeye-diversity-dialogue-series-0

    Associate Dean College of Social Work Importance of Diverse Perspectives and Populations in Research 11/12 ... Are, What It Means, and Where We're Going 11/12 Elizabeth C. Brown President Pro Tempore Executive ...

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