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  1. Managing Marestail in No-till Soybeans

    https://ohioline.osu.edu/factsheet/anr-72

    ANR-72 Agriculture and Natural Resources 06/12/2019 Mark M. Loux, The Ohio State University, and ...

  2. Las Personas y el Virus del Nilo Occidental: Preguntas Frecuentes

    https://ohioline.osu.edu/factsheet/wnv-1003s

    21 2 0 0 2001 66 10 0 0 2002 4,156 284 441 31 2003 9,862 264 108 8 2004 2,539 100 12 2 2005 3,000 119 ... carbate. Algunas marcas comerciales comunes son: Off; Rutgers 6-12; Cutter’s; Repel; Deep Woods Off!; ...

  3. Injury Prevention: Types of Cold Stress

    https://ohioline.osu.edu/factsheet/AEX-981.13

    Ohio AgrAbility Fact Sheet Series AEX-981.13 Agriculture and Natural Resources 01/12/2012 S. Dee ... cdc.gov/niosh/docs/2010-115/pdfs/2010-115.pdf?id=10.26616/NIOSHPUB2010115. Riess, A. (2007). Trench Foot.  Paris-Brest-Paris. Winkyintheuk. (2005). South America and ...

  4. Sanitation and Phytosanitation (SPS)

    https://ohioline.osu.edu/factsheet/plpath-gen-10

    season.  (Image courtesy of Ken Chamberlain.) What is SPS and why is it important? The term SPS refers to ... (http://www.worldtradelaw.net/uragreements/spsagreement.pdf) defines an SPS measure as any measure applied: to protect animal or plant life or health within ... out in laboratories.  (Image courtesy of Ken Chamberlain.) International organizations Since the ...

  5. Turning Crude Glycerin into Polyurethane Foam and Biopolyols

    https://ohioline.osu.edu/factsheet/AEX-654-11

    jopr.mpob.gov.my/wp-content/uploads/2013/09/joprv12dec2001-ooi.pdf.   Pachauri, N., & He, B. (2006). Value-added utilization of crude glycerol from biodiesel ... enlarged image). Production of petroleum-based polyols from crude oil and natural gas (Omni, 2010). Natural ... of biomass to crude glycerin. Figure 3 (click to view enlarged image). Process for producing ...

  6. Short Season Corn vs. Commonly Grown Corn Hybrid Maturities for Planting in Ohio 

    https://ohioline.osu.edu/factsheet/anr-94

    (2018). Discount schedule. Retrieved February 19, 2020 from aghost.net/images/E0056502/CORN2018A.pdf ... Entries Days GDDs 2016 12 90–95 2170–2430   19 96–100 2056–2450 2017 14 90–95 2170–2430   28 96–100 ...   5/11/18 5/12/18 Harvest 10/12/16 –   10/18/17 & 11/9/17 † 10/14/17 &10/27/17 †   9/29/18 & ...

  7. Potassium

    https://ohioline.osu.edu/factsheet/hyg-5588

    cnpp.usda.gov/sites/default/files/dietary_guidelines_for_americans/AppendixE-3-12-Potassium.pdf and cnpp.usda.gov/dietary-guidelines. Weaver, C. (2013). Potassium and Health. Advances in ...

  8. Selecting, Storing, and Serving Ohio Beets

    https://ohioline.osu.edu/factsheet/hyg-5510

    University, accessed June 30, 2012. localfoods.osu.edu/sites/localfoods/files/imce/Beets.pdf.  Olson, Richard, ... health.gov/sites/default/files/2019-09/2015-2020_Dietary_Guidelines.pdf. U.S. Department of Agriculture. n.d. “My Plate, U.S. Department of Agriculture.” Recipes. Accessed ...

  9. Using Corn for Livestock Grazing

    https://ohioline.osu.edu/factsheet/anr-11

    successfully utilized for finishing hogs. One-hundred-twenty-five-pound pigs at a stocking rate of 12 to 16 per ... do they need daily? Assume a mature corn field with 12,000 pounds of dry matter per acre, 75 percent ... grazing efficiency, 12 percent protein, and 24,000 plants per acre. A typical corn field will yield 20 ...

  10. Making Fermented Dill Pickles

    https://ohioline.osu.edu/factsheet/HYG-5342

    cucumbers 12 to 24 hours before pickling them. Excess lime absorbed by the cucumbers must be removed to make ...

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