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  1. Coshocton County Fall Foliage and Farm Tour

    https://coshocton.osu.edu/events/coshocton-county-fall-foliage-and-farm-tour-0

    held Saturday, October 19, 10:00 a.m. until 5:00 p.m. and Sunday, October 20, 12:00 Noon until 5:00 ... 10:00 a.m. and 3:00 p.m. and Sunday, from 12:00 Noon until 3:00 p.m. The 2024 Fall Foliage and Farm Tour ...

  2. Coshocton County Fall Foliage and Farm Tour

    https://coshocton.osu.edu/events/coshocton-county-fall-foliage-and-farm-tour

    held Saturday, October 19, 10:00 a.m. until 5:00 p.m. and Sunday, October 20, 12:00 Noon until 5:00 ... 10:00 a.m. and 3:00 p.m. and Sunday, from 12:00 Noon until 3:00 p.m. The 2024 Fall Foliage and Farm Tour ...

  3. B-vitamins Basics in Dairy Cattle Nutrition – Part I

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-5/b-vitamins-basics-dairy-cattle-nutrition-%E2%80%93-part-i

    Cobalamin (B 12) ​ Essential for two enzymes: methylmalonyl CoA mutase and methionine synthase. Critical for ... a dairy cow consuming 55 lb/day of DM. Estimates were calculated from NASEM, 2021. Image created with ... amounts of B-vitamins that exit the rumen. One exception to that generality is cobalamin (vitamin B 12 ...

  4. Dining with Diabetes

    https://coshocton.osu.edu/events/dining-diabetes-8

    Ohio State University Extension and Coshocton Regional Medical Center will be offering Dining with Diabetes, a cooking school and nutrition education program designed for people with diabetes and their family members or caregivers. In a series of four cla ...

  5. Dining with Diabetes

    https://coshocton.osu.edu/events/dining-diabetes-7

    Ohio State University Extension and Coshocton Regional Medical Center will be offering Dining with Diabetes, a cooking school and nutrition education program designed for people with diabetes and their family members or caregivers. In a series of four cla ...

  6. ServSafe Manager Food Safety Training

    https://coshocton.osu.edu/events/servsafe-manager-food-safety-training-0

    The ServSafe® Manager Food Safety Training course will be offered on Tuesdays, March 4, 11, and 18 from 9 AM until 4 PM with the proctored exam Tuesday, March 25 at 9 AM The ServSafe® Manager series will be held at the Coshocton County Services Building. ...

  7. Taking Charge of Your Diabetes During the Holidays

    https://coshocton.osu.edu/events/taking-charge-your-diabetes-during-holidays

    November is National Diabetes Month, and for the 37 million Americans who have diabetes, this time of year can be more difficult to manage. OSU Extension is offering “Take Charge of Your Diabetes During the Holidays” to help people with diabetes or pre-di ...

  8. Footbath Practices for Lameness Prevention

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-5/footbath-practices-lameness-prevention

    footbath lengths being over 12 feet. The solution depth in the foot bath should be 4 inches deep, with ...

  9. Lucretia Gaston Jackson

    https://lucas.osu.edu/people/lucretia-gaston-jackson

    AmeriCorps (Extension Public Health AmeriCorps) gastonjackson.1@osu.edu ...

  10. 2024 Ohio Certified Volunteer Naturalist (OCVN) Program- Lucas County

    https://lucas.osu.edu/news/2024-ohio-certified-volunteer-naturalist-ocvn-program-lucas-county

    https://lucas.osu.edu/sites/lucas/files/imce/2024%20OCVN%20Application%20FInal.pdf.  ...

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