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Shonna Smith appointed as a National Officer at the 2023 MANRRS National Conference
https://ansci.osu.edu/news/shonna-smith-appointed-national-officer-2023-manrrs-national-conference
12-16th in Atlanta, GA. Shonna was appointed as a National Officer, serving as the 2023-2024 Region II ...
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Buckeye Grilling Basics
https://ansci.osu.edu/events/buckeye-grilling-basics
Beef, Pork, Poultry, Fruits & Vegetables 12:00-1:30p Preparing & Grilling Lunch Proteins: ...
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OSU students take home first and third place at the Tri-State Dairy Nutrition Conference
Conference held April 10-12, 2023 in Fort Wayne, Indiana. Among those in attendance were Grace Praisler, ...
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Ruminants, Horses, Poultry, and Pigs
https://ansci.osu.edu/news/ruminants-horses-poultry-and-pigs
K through 12, and across the lifespan. The MALC aims to expand the visibility of research and educational ...
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Career Class Opportunity
https://ansci.osu.edu/may-1st-2023-april-24th-2023-april-17th-2023/career-class-opportunity
meets on Monday, 12:40-1:35 PM in Agriculture Administration 247. See the attached flier for more ...
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Ag in the Classroom
https://extension.osu.edu/today/ag-classroom
appreciation — among PreK-12 teachers and their students. The vision of the program is that "Agriculture ...
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Meat Shoppe Retail Sales
https://ansci.osu.edu/about-us/facilities/sales
images below for PDF version. (Used with permission.) Information and cooking methods for Beef Retail ... for a PDF version in a new browser window. Click here to return to the Meat Science Extension website. ...
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Robotics 2: EV3N More (PDF)
https://extensionpubs.osu.edu/robotics-2-ev3n-more-pdf/
https://extensionpubs.osu.edu/robotics-2-ev3n-more-pdf/ 1682462253 ...
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Robotics 1 with LEGO® EV3 (PDF)
https://extensionpubs.osu.edu/robotics-1-with-lego-ev3-pdf/
https://extensionpubs.osu.edu/robotics-1-with-lego-ev3-pdf/ 1682462254 ...
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FCS Professional Development Day
https://extension.osu.edu/events/fcs-professional-development-day-10
provider application/modification process. 10:45-11am: Break 11am-12:30pm: Breaking down the curriculum ... – Continued 12:30-1:30pm: Lunch Time! 1:30-2:30pm: Demystifying the FDA Food Code-- The Food Code. What is ...