Site

Search results

  1. Improving Biomass Properties via Densification and Upgrading

    https://ohioline.osu.edu/factsheet/fabe-6605

    m [12, 24]* 115-130 (7.2-8.1) 2,100-2,400 (56.3-64.4) Variable (depends on harvesting practices and ... needs) Variable (depends on harvesting practices and needs) Baled miscanthus- square bales 0.9  m×1.2 ... m cross section [23]* 140 (8.7) 2,500 (67.1) Corn stover bale  - square bales 0.9 m×1.2 m cross section ...

  2. Selecting, Storing, and Serving Ohio Peas

    https://ohioline.osu.edu/factsheet/hyg-5527

    peanut oil 3 mushrooms sliced (1/2 cup) 2 cups sugar snap peas or snow peas (cut in half) 1 teaspoon low ... sodium soy sauce 1–2 tablespoons toasted sesame seeds Cooking Instructions Wash the peas and remove the ... PDF ...

  3. USDA Releases July Dairy Outlook

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/usda-releases-july-dairy-outlook

    (https://www.ers.usda.gov/webdocs/outlooks/101676/ldp-m-325.pdf?v=2053.7) on July 16, 2021. This monthly outlook provides supply and use projections based on the World ... %2015%20Measures%20of%20Dairy%20Farm%20Competitiveness%20Final%20%281%29.pdf,  Ohio State University Extension Farm ... https://www.ers.usda.gov/webdocs/outlooks/101676/ldp-m-325.pdf?v=2053.7 USDA Economic Research Service, World Agricultural Supply and Demand Estimate (WASDE), July 2021 ...

  4. Ohio Agricultural Lending Outlook: 2021 Updates

    https://aede.osu.edu/about-us/publications/ohio-agricultural-lending-outlook-2021-updates

    OhioAgriculturalLendingOutlook2021.pdf Farm Income Enhancement Program ...

  5. Selecting, Storing, and Serving Ohio Eggplant

    https://ohioline.osu.edu/factsheet/hyg-5517

    until smooth—about 1–2 minutes. Put into a bowl and chill until ready to serve. Serve with whole wheat ...  Durham: University of New Hampshire. 2016. PDF ... . extension.unh.edu/resources/files/Resource006140_Rep8770.pdf. Home, Yard and Garden eggplant ohio eggplant recipes Family and Consumer Sciences ...

  6. Promising Vaccine Development to Control Johne’s Disease

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/promising-vaccine-development-control-johne%E2%80%99s

    isolated from infected cows. At the end of 12 months study period, the authors showed that vaccinated ...

  7. Assessing Calf Death Losses in a Beef-Dairy Crossbreeding Program

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/assessing-calf-death-losses-beef-dairy-crossbreeding

    losses at calving for a 12-month period (March 2020 to March 2021). Therefore, the patterns of calf death ... lactating cows. All lactating cows were presynched (starting at 26 ± 3 DIM) and enrolled in Ovsynch 12 days ... of 3 to 5%. Birth of twin calves has been associated with genetics, season, parity (1.2% in ...

  8. Harvest Management of Sorghum Forages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/harvest-management-sorghum-forages

    listed in the Ohio Agronomy Guide are shown in Table 7-12. Table 7-12: Harvest Information for ...

  9. Seeding Perennial Forages in Late Summer

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/seeding-perennial-forages-late-summer

    (https://extensionpubs.osu.edu/2020-weed-control-guide-for-ohio-indiana-and-illinois-pdf/).   ...

  10. Tar Spot Showing Early this Year: a Note on Diagnosis

    https://agcrops.osu.edu/newsletter/corn-newsletter/22-2021/tar-spot-showing-early-year-note-diagnosis

    is you do have trouble with diagnosis, please feel free to send me images and samples (1680 Madison ... https://crop-protection-network.s3.amazonaws.com/publications/tar-spot-filename-2019-03-25-120313.pdf ...

Pages