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  1. The Science of Cooking

    https://fst.osu.edu/courses/fdscte-1200

    a kitchen. GE foundation natural sci course. Undergraduate 4.0 1200 FDSCTE SP23.pdf Spring 2023 Spring 2024 ...

  2. Fact Sheets

    https://pested.osu.edu/Resources/fact-sheets

    (pdf) Protecting Pollinators While Using Pesticides (pdf) Choosing a Pesticide Product (pdf) Sprayer and ...

  3. Coshocton County Special Interest and Family and Consumer Science Project Evaluation Sign Ups

    https://coshocton.osu.edu/news/coshocton-county-special-interest-and-family-and-consumer-science-project-evaluation-sign-ups

       - Project Evaluation will be on July 12 at the Coshocton Christian Tabernacle, 23891 Airport Road, ... Coshocton.   - Woodworking Projects will be evaluated on July 12 at the Coshocton Fairgrounds in the Education ...

  4. Pesticide Safety Hero Image

    https://pested.osu.edu/node/335

    Commercial Applicators Pesticide Safety Certification Programs for Commercial & Private Applicators The Pesticide Safety Education program provides educational programs and resources for Ohio's commercial and private pesticide applicators. ...

  5. Food Preservation In-Person and Virtual Classes

    https://coshocton.osu.edu/news/food-preservation-person-and-virtual-classes

    educator,  at 740-622-2265 or marrison.12@osu.edu. ...

  6. True Armyworm

    https://brown.osu.edu/program-areas/agriculture-and-natural-resources/field-reports/2022/insect-trap-reports/true-armyworm

    05/12/22 0                   ...

  7. Black Cutworm

    https://brown.osu.edu/program-areas/agriculture-and-natural-resources/field-reports/2022/insect-trap-reports/black-cutworm

    information on scouting and management.     05/12/22 16 Click  here  for more information on scouting and ...

  8. Making Salsa

    https://coshocton.osu.edu/events/making-salsa

    Gardeners and other lovers of fresh produce are often interested in extending the season's bounty by preserving fruits and vegetables at home.  Ohio State University Extension Family and Consumer Sciences educators teach home canning, freezing, and o ...

  9. Making Pickles

    https://coshocton.osu.edu/events/making-pickles

    Gardeners and other lovers of fresh produce are often interested in extending the season's bounty by preserving fruits and vegetables at home.  Ohio State University Extension Family and Consumer Sciences educators teach home canning, freezing, and o ...

  10. FST Faculty Receive IFT Achievement Awards

    https://fst.osu.edu/home/slides/fst-faculty-receive-ift-achievement-awards

    https://fst.osu.edu/news/fst-faculty-receive-ift-achievement-awards_blank Image Slide Gray Marquee ...

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