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The Science of Cooking
https://fst.osu.edu/courses/fdscte-1200
a kitchen. GE foundation natural sci course. Undergraduate 4.0 1200 FDSCTE SP23.pdf Spring 2023 Spring 2024 ...
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Coshocton County Special Interest and Family and Consumer Science Project Evaluation Sign Ups
- Project Evaluation will be on July 12 at the Coshocton Christian Tabernacle, 23891 Airport Road, ... Coshocton. - Woodworking Projects will be evaluated on July 12 at the Coshocton Fairgrounds in the Education ...
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EPN Breakfast June 14
https://ocvn.osu.edu/events/epn-breakfast-june-14
clip featuring the amplified sound vibrations of nine native Ohio prairie grass seeds and images ...
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Food Preservation In-Person and Virtual Classes
https://coshocton.osu.edu/news/food-preservation-person-and-virtual-classes
educator, at 740-622-2265 or marrison.12@osu.edu. ...
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True Armyworm
05/12/22 0 ...
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Black Cutworm
information on scouting and management. 05/12/22 16 Click here for more information on scouting and ...
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Making Salsa
https://coshocton.osu.edu/events/making-salsa
Gardeners and other lovers of fresh produce are often interested in extending the season's bounty by preserving fruits and vegetables at home. Ohio State University Extension Family and Consumer Sciences educators teach home canning, freezing, and o ...
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Making Pickles
https://coshocton.osu.edu/events/making-pickles
Gardeners and other lovers of fresh produce are often interested in extending the season's bounty by preserving fruits and vegetables at home. Ohio State University Extension Family and Consumer Sciences educators teach home canning, freezing, and o ...
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FST Faculty Receive IFT Achievement Awards
https://fst.osu.edu/home/slides/fst-faculty-receive-ift-achievement-awards
https://fst.osu.edu/news/fst-faculty-receive-ift-achievement-awards_blank Image Slide Gray Marquee ...
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Group Studies
https://fst.osu.edu/courses/fdscte-7194
a maximum of 9 cr hrs or 3 completions. Graduate 1.0 FDSCTE 7194 SP22.pdf Spring 2022 Dr. V.M. (Bala) ...