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Food Preservation In-Person and Virtual Classes
https://coshocton.osu.edu/news/food-preservation-person-and-virtual-classes
educator, at 740-622-2265 or marrison.12@osu.edu. ...
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Making Salsa
https://coshocton.osu.edu/events/making-salsa
Gardeners and other lovers of fresh produce are often interested in extending the season's bounty by preserving fruits and vegetables at home. Ohio State University Extension Family and Consumer Sciences educators teach home canning, freezing, and o ...
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Making Pickles
https://coshocton.osu.edu/events/making-pickles
Gardeners and other lovers of fresh produce are often interested in extending the season's bounty by preserving fruits and vegetables at home. Ohio State University Extension Family and Consumer Sciences educators teach home canning, freezing, and o ...
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National Associations
image of Extension and the development of personal growth opportunities for Extension professionals. ...
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Blanket Purchase Orders
https://extops.cfaes.ohio-state.edu/news/blanket-purchase-orders
agreement details in the memo to supplier field (example, $50.00/month for 12 months). Please note: if ...
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Ohio JCEP Board of Directors
Emily Marrison marrison.12@osu.edu ANREP Ashley Kulhanek kulhanek.5@osu.edu NAEPSDP Kelly Beers ...
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OSU Leadership Center Offers May Workshops
Intelligence for Leaders (online) – May 12 (click here for more info) Problem-Solving, Teamwork and Creativity ...
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NACAA Announces Ohio Winners of 2022 Communications Awards
regional contest. In total, Ohio contributed 52 creative works submissions, with entries in 12 of 13 ...
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NIFA Grant Awarded to HCS Professor- Dr. Michelle Jones
https://hcs.osu.edu/NIFA-grant
“invested over $6 million to support 12 projects as part of the Foundational Knowledge of Agricultural ...
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FCS Professional Development Day
https://extension.osu.edu/events/fcs-professional-development-day-1
10:15am-12:15pm: Thomas Kilman Instrument-Jeff King Because no two individuals have exactly the same needs and ... well as learn strategies to apply in their own lives. 12:15pm – 1:00pm: Lunch: Open Networking 1:00pm ...