CFAES Give Today
Ohio Wood Products

College of Food, Agricultural, and Environmental Sciences

CFAES

Site

Search results

  1. Fall 2022 Write Ins

    https://grad.cfaes.ohio-state.edu/news/fall-2022-write-ins

    What to bring: A laptop and your research for writing!  Columbus Time: 9am-12pm, Thursdays Dates: 9/8, ... 9/22 (alternative room), 10/6, 10/13 (fall break), 10/20, 11/3, 11/17, 12/1, 12/8 (last week before ... Wooster Time: 9am-12pm, Fridays Dates:   9/9, 9/23, 10/7, 10/14 (fall break),10/21, 11/4, 11/18, 12/2, and ...

  2. Denmark: Its Culture & Agriculture

    https://grad.cfaes.ohio-state.edu/events/denmark-its-culture-agriculture

    Wooster Thursday, September 15, 12:40-1:30 pm Food served at 12:40. Presentation at 12:55   Lunch provided ...

  3. Social Identity 101

    https://grad.cfaes.ohio-state.edu/events/social-identity-101

    and social change. Dates:  August 30, 2022, 3 – 4:30 PM; October 12, 11:30 AM – 1 PM, 2022; November ...

  4. The Science of Cooking

    https://fst.osu.edu/courses/fdscte-1200

    a kitchen. GE foundation natural sci course. Undergraduate 4.0 1200 FDSCTE SP23.pdf Spring 2023 Autumn 2023 ...

  5. The Importance of Internships

    https://grad.cfaes.ohio-state.edu/events/importance-internships

    information to Assistant Dean Karin Jordan by midnight on September 12th: jordan.1193@osu.edu Name: Graduate ...

  6. Fair Entry Process for Animal Exhibitors- Action Required- Due Sept. 12th

    https://brown.osu.edu/news/fair-entry-process-animal-exhibitors-action-required-due-sept-12th

    by Sept. 12 th at 4:30pm. ** Small Animal Breeding/Fancy do not need to submit entries. The Brown ... is now open and will close on  September 12 th  at 4:30 pm. All entries must be made by that time. ...

  7. Group Studies

    https://fst.osu.edu/courses/fdscte-7194

    a maximum of 9 cr hrs or 3 completions. Graduate 1.0 FDSCTE 7194 SP22.pdf Spring 2022 Dr. V.M. (Bala) ...

  8. The Science of Human Sensory Measurements: Theoretical Principles and Industrial Applications

    https://fst.osu.edu/courses/fdscte-7560

    Prereq: 5500, or permission of instructor. Graduate 2.0 FDSCTE 7560 SP22.pdf Spring 2023 Dr. Benoît ...

  9. Brewing Science Capstone

    https://fst.osu.edu/courses/fdscte-5750

    SP22.pdf Spring 2022 Spring 2023 Dr. Luis Rodriguez-Saona In Person Columbus Food Science and Technology ...

  10. Graduate Seminar in Food Science and Technology

    https://fst.osu.edu/courses/fdscte-8992

    and Spring semester. Graduate 1.0 Updated Syllabus FDSCTE8992.pdf Autumn 2021 Spring 2022 Autumn 2022 ...

Pages