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  1. Bottom of Newsletter

    https://advancement.cfaes.ohio-state.edu/email/bottom-newsletter

    314581) in memory of past coach Dr. Randy Reed ’60 Image link context:  Takes individual to OSU give ... Molly DePue ’14 Image link context:  Takes individual to OSU give website specifically to the CFAES ... Food, Agricultural, and Environmental Sciences (number 303008) Image link context:  Takes individual to ...

  2. The legacy of Dr. Ray A. Miller

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/october-2021/legacy-dr-ray-miller

    A leader and mentor within the CFAES community, Ray A. Miller, PhD ’76, MS ’68, BS ’66 ...

  3. Ever-Evolving Aspects of Cannabis Production

    https://ohioline.osu.edu/factsheet/anr-99

    in the soil), reduced to 80% in the next four days (5–8 DAP), and to 60% for 9–12 DAP. After twelve ... https://digitalcommons.murraystate.edu/jahr/vol1/iss1/2. Farinas, C., and F. Peduto-Hand. 2020. “First Report of Golovinomyces spadiceus Causing Powdery ... PDF. https://medicalmarijuana.ohio.gov/Documents/LicenseeResources/Cultivator.... Smith, J.T., B. E. ...

  4. Mono-, Relay-, and Double-Crop Production Systems in Northwest Ohio

    https://ohioline.osu.edu/factsheet/anr-100

    9, 2017 Oct. 25, 2017 April 13, 2018 Oct. 12, 2018 3 MC wheat NR b Wheat 7.5 Sept. 28, 2015 June 30, ... 2016 Oct. 12, 2016 July 3, 2017 Sept. 29, 2017 July 5, 2018 4 MC wheat WR c Wheat 15 Sept. 28, 2015 ... June 30, 2016 Oct. 12, 2016 July 3, 2017 Sept. 29, 2017 July 5, 2018 5 Wheat NR + DC d  soybean Wheat ...

  5. EPN program hosts a conversation with Black farmers and educators

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/october-2021/epn-program-hosts-conversation-black-farmers-and-educators

    The Environmental Professionals Network (EPN) hosted its latest monthly program on Oct. 12 to ...

  6. Dining With Diabetes: Take Charge for the Holidays

    https://franklin.osu.edu/events/dining-diabetes-take-charge-holidays

    November 17, 2021, 12PM- 1PM REGISTER: go.osu.edu/dwdholidays2021 ...

  7. Smart Eating for Healthy Aging

    https://ohioline.osu.edu/factsheet/ss-207-06

    starchy. Fruits, especially whole fruits. Whole grains, especially those fortified with vitamin B12 ... fat, calcium, vitamin D, potassium, vitamin B12, and folate. Vitamin deficiencies are common amongst ... U.S. Department of Agriculture. PDF ...

  8. Tool-Based Analyses of Monthly Heating Costs for Protected Cultivation in Ohio

    https://ohioline.osu.edu/factsheet/anr-98

    Zan Jan 12.5 14.2 10.1 13.2 13.4 11.8 12.3 12.0 12.1 13.2 Feb 17.4 20.2 16.6 18.2 19.3 17.7 17.4 18.2 ... 22.9 21.5 21.0 20.8 20.0 22.2 Nov 13.0 15.8 11.7 14.6 15.2 13.3 13.5 12.9 13.2 14.6 Dec 11.1 12.1 8.1 ... setpoint was selected as 54°F (12°C, a minimum temperature for tomato) or 45°F (7°C for a minimum ...

  9. Composting at Home

    https://ohioline.osu.edu/factsheet/hyg-1189-99

    and screen it through a 1/2" screen if the finest product for germination of seedlings is ... Apply a 1–2" layer of compost and work it in well where you want to grow root crops. Leave it on ... the surface or work it 1–2” into the surface of the soil for most applications. It is best to keep ...

  10. Northern House Mosquito

    https://ohioline.osu.edu/factsheet/ent-89

    female Northern house mosquito. Photo credit M.E. Meuti Figure 12. Plump, diapausing female Northern ... of 50, and particularly older males, are at a higher risk of developing severe illness. Image: Ohio ... DOI: 10.1128/CMR.00045-12. Farajollahi, Ary, Dina M. Fonseca, Laura D. Kramer, and A. Marm Kilpatrick. 2011. "“Bird ...

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