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  1. Brooke Donzelli

    https://entomology.osu.edu/our-people/brooke-donzelli

      Brooke Donzelli CV- 2022.pdf- Any- Journal article Book/book chapter Report Working paper Policy brief ...

  2. Ohio Opportunity Zones in Community and Economic Development

    https://ohioline.osu.edu/factsheet/cdfs-4112

    . heig.org/wp-content/uploads/2018/12/OZ-Whitepaper-FINAL.pdf. Fikri, Kenan, John Lettieri, and Daniel Newman. 2021. “Opportunity Zones State of the ... Newman 2021). One in 12 (955,613) Ohioans live in an opportunity zone (Keithley 2019). Three of Ohio’s ... “Opportunity Zones: What We Know and What We Don’t.” Fiscal Fact No. 630, Tax Foundation. PDF. files ...

  3. Choosing a Laboratory for Nutrient and Soil Health Testing

    https://ohioline.osu.edu/factsheet/anr-0107

    type. Table 1. Soil testing labs in or near Ohio. Table 1: (PDF Download) Soil Testing Labs in or near ... the North Central Region." Columbia: University of Missouri. PDF (Portable Document Format). ... extension.missouri.edu/media/wysiwyg/Extensiondata/Pub/pdf/specialb/sb1001.pdf. NAPT (North American Proficiency Testing). 2022. "NAPT Program." naptprogram.org. Ag ...

  4. 16- RF89637

    https://entomology.osu.edu/node/1028

    User:  Erick Martinez Faculty Supervisor: Peter Piermarini Dates: 7-25-2022 to 12 ...

  5. 10- NC050818

    https://entomology.osu.edu/node/1022

    User: Erick Martinez Faculty Supervisor: Peter Piermarini Dates: 7-25-2022 to 12 ...

  6. 9- Argus ID: 107

    https://entomology.osu.edu/node/1021

    27C 80%RH Lights: 0700-1900 Dates Requested: 7-25-2022 to 12-31-2024 Emergency Contact: Erick-  ...

  7. Pollinator Biology and Conservation

    https://entomology.osu.edu/courses/entmlgy-5150

    offered in Spring 2024 Graduate Undergraduate 2.0 ENTMLGY 5150 Pollinator Biology 2022.pdf Spring 2024 ...

  8. Landscape Ornamental Plant Insect and Mite Pests- Identification, Biology and Management

    https://entomology.osu.edu/courses/entmlgy-5609

    Pests-Syllabus-SP22.pdf Spring 2023 Benjamin Philip, Ph.D. Distance Learning Columbus Entomology ...

  9. Comparing Traditional Meat and Plant-Based Meat

    https://ohioline.osu.edu/factsheet/anr-0103-0

    quantity and quality contain 50% saturated fatty acids are the only natural source of Vitamin B12 consist ... Vitamin B12. Key Ingredients in Both Products The vegetable proteins used in modern plant-based products ... Comparison of the Two Products (Reiley 2019) Impossible™ Burger Traditional Burger $12 per lb. $3.50 per lb. ...

  10. Evaluating Body Composition of Horses

    https://ohioline.osu.edu/factsheet/as-1024

    donkeys. Table 1 (PDF download). Description of the areas to be scored when body condition scoring horses. ... the croup of the horse (Figure 3). ventral- Underside or belly side. Table 2 (PDF download). Muscle ... scoring for horses in work. Adapted from Walker et al. (2016). Table 3 (PDF download). Muscle Atrophy ...

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