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HCS Integrated Forage interviews
https://fabe.osu.edu/node/10912
12, 2024- 9:00am to 11:30am ...
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OHOC Membership Committee
https://fabe.osu.edu/node/10897
Room 100 (Wooster) Mary Wicks Monday, March 18, 2024- 12:30pm to 1:30pm ...
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AV System Overview Training
https://fabe.osu.edu/node/10894
245 Lisa Calcara kw Monday, March 18, 2024- 11:00am to 12:00pm ...
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AV System Overview Training
https://fabe.osu.edu/node/10893
219 Lisa Calcara kw Monday, March 18, 2024- 11:00am to 12:00pm ...
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Asmita Murumkar
https://fabe.osu.edu/node/10881
202 Asmita Murumkar.1 cc Monday, March 4, 2024- 11:00am to 12:00pm ...
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Dining with Diabetes
https://coshocton.osu.edu/events/dining-diabetes-6
Second and third classes of series at this location ...
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Canning Basics
https://coshocton.osu.edu/events/canning-basics-0
Learn the basics of boiling water bath canning and pressure canning. ...
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Freeze Drying Workshop
https://coshocton.osu.edu/events/freeze-drying-workshop
Learn the basics of freeze drying. We'll talk about equipment, logistics, and taste some freeze dried foods. ...
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Alan Leininger
https://fabe.osu.edu/node/10880
219 kw Tuesday, March 5, 2024- 11:00am to 12:00pm ...
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Selling Cottage Foods
https://coshocton.osu.edu/events/selling-cottage-foods
register for this free class at 740-622-2265 or email Emily Marrison at marrison.12@osu.edu. ...