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College of Food, Agricultural, and Environmental Sciences

CFAES

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  1. Celebrate FCS Day In December With Us!

    https://morrow.osu.edu/news/celebrate-fcs-day-december-us

    The profession of Family and Consumer Sciences had its beginning as home economics in 1899 when Ellen Swallow Richards, the first female graduate and faculty member of the Massachusetts Institute of Technology, blazed a path using scientific knowledge to ...

  2. Quality Assurance

    https://hamilton.osu.edu/program-areas/4-h-youth-development/quality-assurance

    What is Quality Assurance? This course ensures youth raising market animals learn the important best practices for raising quality and safe animal products for the food system. They will learn proper animal handling and welfare in not only farm animals, b ...

  3. Nutrient Management of Forage Crops Intended for Hay

    https://ohioline.osu.edu/factsheet/anr-0109

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  4. COVID-19 and Deer Hunting Pathogen Safety

    https://ohioline.osu.edu/factsheet/1027

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  5. Pulsed Electric Field Processing Applications in the Food Industry

    https://ohioline.osu.edu/factsheet/fst-fabe-1002

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  6. Wreath Make & Take Workshop

    https://morrow.osu.edu/events/wreath-make-take-workshop-2

    Workshop for the Morrow County Womens Group ...

  7. Wreath Make & Take Workshop

    https://morrow.osu.edu/events/wreath-make-take-workshop-1

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  8. Wreath Make & Take Workshop

    https://morrow.osu.edu/events/wreath-make-take-workshop-0

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  9. Wreath Make & Take Workshop

    https://morrow.osu.edu/events/wreath-make-take-workshop

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  10. CARTEENS Class

    https://morrow.osu.edu/events/carteens-class-0

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