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College of Food, Agricultural, and Environmental Sciences

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  1. Tara Ciaciura

    https://fst.osu.edu/our-people/tara-ciaciura

    Tara Ciaciura Academic Program Manager ciaciura.810@osu.edu 614-247-9382 110A Parker Food Science and Technology Building 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  2. Jeremiah Kemp

    https://hcs.osu.edu/our-people/jeremiah-kemp

    Jeremiah Kemp Research Assistant kemp.257@osu.edu Williams Hall Info coming soon!- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  3. Make A Difference

    https://hcs.osu.edu/news/make-difference

    We hope you’ll consider a monetary donation to The Ohio State University Department of Horticulture and Crop Science this Holiday Season. Your donations with directly support our mission to be on the forefront of innovation, teaching, research, extension ...

  4. Donate PLZ

    https://hcs.osu.edu/node/2654

    I’m ready to make a difference! Click here to learn about donating or buying our departmental merchandise Would you consider directly helping the Department of Horticulture and Crop Science? ...

  5. Active Parenting Triple P (Positive Parenting Program)

    https://hardin.osu.edu/program-areas/family-and-consumer-sciences/triple-p-positive-parenting-program

    2023 Session #1 DATES: January 20, 27, February 10, 17, 24, March 3 TIME: 10 a.m. – Noon LOCATION: Hardin County OSU Extension Office, 1021 West Lima Street, Kenton, OH 43326 2023 Session #2 DATES: March 7, 14, 21, 28, April 4, 11 TIME: 10 a.m. – Noon LOC ...

  6. November 2022 Department Highlights

    https://fst.osu.edu/november-2022-department-highlights

    Congratulations to Dr. Mary Kay Pohlschneider who has been awarded the 2022 National Teaching and Student Engagement Award by the Association of Public and Land-grant Universities (APLU). This award celebrates university faculty for their use of innovativ ...

  7. Role of Food Science in Human Health

    https://fst.osu.edu/courses/fdscte-2300

    FDSCTE 2300 This course explores the role of food in an individual's health by addressing mainstream controversies. Students will have an understanding of food supply chain, food components, food safety, food processing, food additives, labeling, foo ...

  8. Dr. Uttara Samarakoon

    https://hcs.osu.edu/our-people/dr-uttara-samarakoon

    Dr. Uttara Samarakoon Associate Professor (Affiliate) 70% Teaching | 30% Research samarakoon.2@osu.edu (330) 287-1241 PhD Plant Science- Massey University (2012) M Phil. Crop Science- University of Peradeniya (2006) BSc (Honors) Agriculture- University of ...

  9. Tri-Societies 2022

    https://hcs.osu.edu/node/2652

    Check out some HCS highlights from the 2022 meeting Click here to learn about some highlights from the 2022 Tri-Societies Meeting Adventures at the Tri-Societies Meeting ...

  10. Physical Principles in Food Processes

    https://fst.osu.edu/courses/fdscte-3450-0

    FDSCTE 3450 Food physico-chemical properties are critical in processes involving the handling, processing, preserving, packaging, storing, and distribution of food. They determine food quality and impact nutritional properties and safety. After completing ...

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