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College of Food, Agricultural, and Environmental Sciences

CFAES

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  1. Bedtime or go time? Observing what animals do during a total solar eclipse

    https://cfaes.osu.edu/news/articles/bedtime-or-go-time-observing-what-animals-do-during-total-solar-eclipse

    Emily Caldwell / Ohio State News When darkness falls on central Ohio during the total solar eclipse on April 8, will animals think it’s time to go to bed? Will they be anxious? Will they care? Scientists from The Ohio State University and the Columbus Zoo ...

  2. Study Implemention

    https://southcenters.osu.edu/horticulture/eplus/study-implemention

    About the Research Click the links below to read more about on-farm research and statistics. Agricultural Statistics, Least Significant Difference (LSD) Agricultural Statistics, Why Replication and Randomization are Important   WHY ARE RANDOMIZATION AND R ...

  3. Get Involved

    https://southcenters.osu.edu/horticulture/eplus/get-involved

    Growers Growers interested in hosting on-location research trials for publication in the annual research report should reach out to their county Agriculture & Natural Resources Extension Educator (find your county office).  Review standardized protoco ...

  4. CFAES dean recognized in celebration of Women’s History Month

    https://cfaes.osu.edu/news/articles/cfaes-dean-recognized-in-celebration-women%E2%80%99s-history-month

    In celebration of Women’s History Month, the  Council for Agricultural Science and Technology (CAST) recognized Cathann A. Kress, The Ohio State University vice president for agricultural administration and dean of the College of Food, Agricultural, and E ...

  5. Farm to Table: OSU Extension Launches Online Food Business Central

    https://cfaes.osu.edu/news/articles/farm-table-osu-extension-launches-online-food-business-central

    COLUMBUS, Ohio–Are you a home baker ready to sell your baked goods? Maybe you’re a farmer looking for value-added opportunities for crops you’ve grown or livestock you’ve raised? Or maybe you’re an entrepreneur aiming to use local agricultural products to ...

  6. Mindful Wellness

    https://pickaway.osu.edu/program-areas/family-and-consumer-sciences/mind-and-body-program/mindful-wellness

    Mindfulness Ohio State University Extension's Family and Consumer Sciences (FCS) program promotes healthy living.  Mindfulness  is not a new concept, but along with topics like healthy eating and exercise, it is gaining recognition as part of a healt ...

  7. Wilhelm, Meyer elected to CFAES Student Council leadership positions

    https://acel.osu.edu/news/wilhelm-meyer-elected-cfaes-student-council-leadership-positions

    Kaylyn Wilhelm and Leah Meyer were recently elected to serve on the executive committee of the undergraduate student council for the College of Food, Agricultural, and Environmental Sciences for the 2024-2024 academic year. Wilhelm, a sophomore studying a ...

  8. Hoog, Schuerman earn first place at Denman

    https://acel.osu.edu/news/hoog-schuerman-earn-first-place-denman

    Congratulations to Mackenzie Hoog and Sheriden Schuerman, along with their faculty mentor Dr. Cara Lawson, on their first place finish at the Denman Undergraduate Research Forum. Their project, "An Exploration of Climate Change Experience and Climate ...

  9. Farmers’ Resilience, Need for Preparation Highlighted in Aftermath of Recent Tornado

    https://cfaes.osu.edu/news/articles/farmers%E2%80%99-resilience-need-for-preparation-highlighted-in-aftermath-recent-tornado

    Emily Bennett LONDON, Ohio - Ohio farms are known for their resilience, which also holds true for The Ohio State University Molly Caren Agricultural Center, home to the College of Food, Agricultural, and Environmental Sciences (CFAES) annual Farm Science ...

  10. Aging Adults

    https://pickaway.osu.edu/program-areas/family-and-consumer-sciences/aging-adults

    Aging Smart By the year 2030, it is estimated that individuals over the age of 65 will account for 21% of the population. As the percentage of the United States population over the age of 65 continues to increase, so do the issues unique to that generatio ...

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